• Lead Mixologist $21ph+tips | The Farnam |

    Hotel Equities (Omaha, NE)
    …Taking a creative approach to crafting bespoke cocktails + Commitment to house-made ingredients and sustainable bar practices + Design and manage bar schedules to ... + Mastery of classic and modern cocktail techniques + Deep understanding of flavor balance, texture, and aromatics + Strong knowledge of bar operations. + Excellent… more
    Hotel Equities (09/12/25)
    - Related Jobs
  • Triplex Senior Banquet Chef

    Marriott (Lake Buena Vista, FL)
    …Chef and Banquet Maitre'd. * Recognizes superior quality products, presentations and flavor . * Plans and manages food quantities and plating requirements for all ... and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *...* Participates in training staff on menu items including ingredients , preparation methods and unique tastes. * Reviews staffing… more
    Marriott (09/06/25)
    - Related Jobs
  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …Chef and Banquet Maitre'd. * Recognizes superior quality products, presentations and flavor . * Plans and manages food quantities and plating requirements for all ... and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *...* Participates in training staff on menu items including ingredients , preparation methods and unique tastes. * Reviews staffing… more
    Marriott (09/04/25)
    - Related Jobs
  • Pastry Chef

    Marriott (Rancho Mirage, CA)
    …artistic contributions. * Recognizes superior quality products, presentations and flavor . * Maintains food preparation handling and correct storage standards. ... * Participates in training staff on menu items including ingredients , preparation methods and unique tastes. * Reviews staffing...* Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and… more
    Marriott (08/26/25)
    - Related Jobs
  • Senior Banquet Chef

    Marriott (Miami, FL)
    …Chef and Banquet Maitre'd. * Recognizes superior quality products, presentations and flavor . * Plans and manages food quantities and plating requirements for all ... and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *...* Participates in training staff on menu items including ingredients , preparation methods and unique tastes. * Reviews staffing… more
    Marriott (08/08/25)
    - Related Jobs
  • Pastry Chef

    Marriott (Chandler, AZ)
    …artistic contributions. * Recognizes superior quality products, presentations and flavor . * Maintains food preparation handling and correct storage standards. ... * Participates in training staff on menu items including ingredients , preparation methods and unique tastes. * Reviews staffing...* Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and… more
    Marriott (07/14/25)
    - Related Jobs