- Hotel Equities (Harrisburg, PA)
- …KNOWLEDGE OF ACCEPTED STANDARDS OF SANITATION. + MUST HAVE KNOWLEDGE OF OPERATING ALL KITCHEN EQUIPMENT, IE, STOVES, OVENS, BROILERS, SLICERS, STEAMERS, KETTLES, ... OTHER EMPLOYEES. + SUFFICIENT MANUAL DEXTERITY OF HAND IN ORDER TO USE ALL KITCHEN EQUIPMENT, IE, KNIVES, SPOONS, SPATULAS, TONG, SLICERS, ETC. + ABILITY TO… more
- Slows Bar BQ (Ann Arbor, MI)
- …while leading the kitchen team. Summary of Position Directly responsible for all kitchen functions and assigned tasks, including: ensuring high standards are ... a highly motivated and experienced leader to helm the kitchen of our new Ann Arbor restaurant. The ideal...company culture using strong leadership techniques + Ensure that all food and products are consistently prepared and served… more
- Compass Group, North America (White Plains, NY)
- …lead foodservice operations at a rehabilitation hospital. In this role, you'll oversee all kitchen operations, manage a talented team, and ensure exceptional ... and local health regulations + Oversee cleaning and maintenance schedules for all kitchen equipment and spaces + Support retail and catering programs, ensuring… more
- ARAMARK (Charlottesville, VA)
- …the highest standards of taste, quality, and presentation. + Operate and maintain all kitchen equipment safely and efficiently (eg, ovens, stoves, grills, ... food safety standards, and contributing to a dynamic and fast-paced kitchen environment. **Benefits:** Aramark offers a comprehensive benefits package to eligible… more
- Omni Hotels (Oklahoma City, OK)
- …understand and implement recipes and measurements. + Good eye/hand coordination needed to use all kitchen equipment and professional cutlery. + Must be able to ... from the 70-acre Scissortail Park. The property includes an all -day dining outlet (Seltzer's Modern Diner), an entertainment sports...a skilled cook to join our Seltzer's Modern Diner kitchen . The Cook will prepare and cook food and… more
- ASM Global (San Antonio, TX)
- …absence of the Executive Chef. Overseeing the stewarding department. Training of all kitchen and stewarding personnel. ESSENTIAL DUTIES AND RESPONSIBILITIES + ... changes with other departments. + Other duties as assigned. + Maintaining all kitchen equipment cleanliness and annual maintenance. + Training of all … more
- The Salvation Army (Dayton, OH)
- …with special programming and events Equipment: + He/she acquaints themselves with all kitchen and concession equipment. This includes slicers, overs, steamers, ... Overview REPORTS TO: Kitchen Supervisor SUPERVISES: N/A STATUS: Non-Exempt SCHEDULE: Part-Time....programs to thrive. They will provide excellent service to all who participate in functions held at the Kroc… more
- Mohegan Sun (Uncasville, CT)
- …department for repair needs + Performs preventative maintenance and repairs of all kitchen equipment including ovens, boilers, mixers, choppers, toasters, glass ... License + Experience with the repair, maintenance and installation of all commercial kitchen cooking and food preparation equipment + Experience with gas piping… more
- Mina Group (Tiburon, CA)
- …portioning, and plating + Culinary degree in pastry strongly preferred + Knowledge of all kitchen safety protocols + Ability to learn and retain information ... The Bungalow Kitchen is a social dining experience and community...chef and corporate pastry chef to develop and execute all dessert offerings. You work quickly, precisely, and manage… more
- ASM Global (Albuquerque, NM)
- …Cook I and kitchen support staff during prep and service. + Maintains all kitchen equipment's cleanliness. + Must be creative in designing buffet food ... I staff as needed. This role works in the kitchen and in concessions preparing food items for the...consistency in taste and appearance. + Operate and maintain kitchen equipment such as ovens, grills, fryers, and steamers.… more