- Whitsons Culinary Group (Philadelphia, PA)
- …by manager.* Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production records ... temperature logs. When applicable, assist with production required / assigned throughout kitchen .* Complies with all requirements of the mandated food handling… more
- Martis Camp (Truckee, CA)
- …of culinary staff on proper job position requirements and expectations. + Attend all kitchen employee meetings and any meeting regarding food and beverage ... + Complete quality control line check for each meal period. + Supervise kitchen preparation of all stations and the production of all food. + Work closely… more
- Omni Hotels (Fort Lauderdale, FL)
- …to prevent bacterial growth + Completes other duties as assigned. + Wash and sanitize all kitchen related items using a three-compartment sink. + a ssist chefs, ... the waiters at the appropriate time and to wash and clean all cookware from kitchen production on areas in accordance to Omni standards. Responsibilities +… more
- Compass Group, North America (Jacksonville, FL)
- …to excellence in food quality, safety, and service. **Key Responsibilities** + Oversee all kitchen operations and ensure compliance with food safety and ... + Maintain and enforce cleaning, maintenance, and safety procedures for all kitchen equipment and workspaces. + Manage inventory and purchasing to stay… more
- Compass Group, North America (New York, NY)
- …As the **Executive Chef at Tatiana by Kwame Onwuachi** , you will oversee all kitchen operations, ensuring flawless execution of Tatiana's acclaimed dishes while ... + Establish and oversee cleaning, maintenance, and production schedules to keep all kitchen areas organized and inspection-ready. + Make operational decisions… more
- Compass Group, North America (Boston, MA)
- …as the Executive Chef for this busy corporate dining account,** you oversee all kitchen operations while maintaining a safe and sanitary work environment ... and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
- Compass Group, North America (Milwaukee, WI)
- …meeting production timelines and event requirements. + Monitor and maintain all kitchen equipment to ensure proper functionality. **_Food Safety&Sanitation:_** ... The ideal candidate leads by example, fosters a collaborative kitchen environment, and ensures that all culinary...a collaborative kitchen environment, and ensures that all culinary standards and procedures are upheld to deliver… more
- ASM Global (Grand Rapids, MI)
- …slicers, whips, pots, pans, warmers, steamers, grills, ovens, etc.; properly uses ALL kitchen equipmentEnsures proper food temperatures are maintained, food is ... Cooks report to the Executive Chef. Essential Functions Properly prepares, measures, and portions all food items in a timely manner. Complies with all quality… more
- Fort William Henry Resort (Lake George, NY)
- …the Fort William Henryis just the place for you! The Line Cook assists the Chef in all kitchen operations and assures kitchen cleanliness and meets all ... according to company standards. Other duties may include helping train kitchen staff and making sure all orders are received and placed in storage using our… more
- University of Southern California (Los Angeles, CA)
- …complete the culinary skills test administered by the Executive Chef. + Knowledge of all kitchen equipment, small or large scale. + Knowledge of both restaurant ... the culinary skills test administered by the Executive Chef. Knowledge of all kitchen equipment, small or large scale. Knowledge of both restaurant and banquet… more