• Restaurant Assistant Manager

    Golden Corral (Johnson City, TN)
    …our team! In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational ... opportunity for upward mobility. We are looking for hardworking individuals with some restaurant management experience who want to grow and develop with a top… more
    Golden Corral (08/13/25)
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  • Server Assistant FT- The Americano

    IHG (Atlanta, GA)
    …management and owner. Displays consistent attention to detail and follow through of all restaurant policies. + Represents the restaurant professionally ... every day is different, but you'll mostly: + Deliver exceptional hospitality to all guests, ensuring attentive, polished, and courteous service at all times.… more
    IHG (09/04/25)
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  • Nevada Base Area Restaurant Assistant…

    Vail Resorts (South Lake Tahoe, CA)
    …age + Housing Availability: No **Job Responsibilities:** + Working with Manager to ensure the restaurant operates at all times with a high level of service and ... product quality. + Coordinates efforts of all BOH/FOH food & beverage employees; assures adequate staffing,...labor and cost of sales reporting/management. + Ensure overall lodge/ restaurant & location cleanliness, including snow removal. + Inspect… more
    Vail Resorts (09/06/25)
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  • Restaurant General Manager

    Compass Group, North America (Altamonte Springs, FL)
    …leadership with financial responsibilities. **Essential Duties and Responsibilities:** + Manages all functional areas of the restaurant . + Trains, manages, ... food and warm service to our guests. www.culinaireintl.com **Job Summary** As a Restaurant General Manager, you will assist in the day-to-day food service operation.… more
    Compass Group, North America (09/09/25)
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  • Director of Restaurants

    Marriott (Tampa, FL)
    …**Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Manages all restaurant operations and staff on a daily basis. Areas ... the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to continually improve guest and employee… more
    Marriott (09/12/25)
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  • Director of Restaurants and Bars

    Marriott (Washington, DC)
    …**Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Manages all restaurant operations and staff on a daily basis. Areas ... the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to continually improve guest and employee… more
    Marriott (08/01/25)
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  • Food and Beverage Supervisor - Mountain Modern

    The Yarrow Group (Jackson, WY)
    …of restaurant and bar at multiple outlets within MMM. + Hire and train all restaurant staff. + Implement hotel policies and procedures pertaining to the ... all unsafe conditions to the proper manager. + Schedule all restaurant employees in accordance with hotel staffing guides and weekly forecast, (avoiding… more
    The Yarrow Group (07/08/25)
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  • Assistant General Manager

    Mina Group (Las Vegas, NV)
    …special event business through building relationships with local businesses. + Oversee all restaurant sales and marketing activities, and promotion of the ... its owners. Display consistent attention to detail and follow through of all policies. + Represent the restaurant professionally through effective communication,… more
    Mina Group (07/16/25)
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  • Assistant Manager

    Taco Bell (Suffolk, VA)
    …Job Responsibilities: Support the RGM by running great shifts and be able to execute all restaurant administrative duties. In the absence of the RGM, you must be ... customers is the utmost importance to us. We practice ALL COVID-19 precautions - including Masks, Contactless Service and...people who love serving customers, have experience in the restaurant industry and who want to be a part… more
    Taco Bell (08/26/25)
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  • Line Cook

    Mina Group (Delray Beach, FL)
    …management and owner. Displays consistent attention to detail and follow through of all restaurant policies. + Represents the restaurant professionally ... infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts… more
    Mina Group (08/28/25)
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