- Mina Group (San Francisco, CA)
- …management and owner. Displays consistent attention to detail and follow through of all restaurant policies. + Represents the restaurant professionally ... infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts… more
- Mina Group (San Francisco, CA)
- …management and owner. Displays consistent attention to detail and follow through of all restaurant policies. + Represents the restaurant professionally ... infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts… more
- Mina Group (San Francisco, CA)
- …management and owner. Displays consistent attention to detail and follow through of all restaurant policies. + Represents the restaurant professionally ... infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts… more
- Mina Group (San Francisco, CA)
- …management and owner. Displays consistent attention to detail and follow through of all restaurant policies. + Represents the restaurant professionally ... infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts… more
- Mina Group (San Francisco, CA)
- …management and owner. Displays consistent attention to detail and follow through of all restaurant policies. + Represents the restaurant professionally ... infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts… more
- Chicken Salad Chick (KY)
- …computer, etc. + Ability to lift or carry 40 pounds. + Ability to move freely throughout all areas of the restaurant and to use all utensils and ... restaurant equipment. + Ability to travel to all franchise restaurant locations and to the corporate headquarters when necessary. _Note: The statements herein… more
- Bern's Steak House (Tampa, FL)
- …+ Establish and maintain a positive and productive working relationship with vendors, all restaurant management and ownership. + Provide continuous training and ... Bern's, (https://bernssteakhouse.com) Harry Waugh Dessert Room, and Haven (https://haventampa.com) all have exciting opportunities for front of house positions. Job… more
- Raising Cane's (Fairbanks, AK)
- …targets. + Deliver high-performing and best-in-class operations by leading and inspiring all restaurant team members in identifying areas of opportunity, holding ... medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and… more
- Insight Global (Dallas, TX)
- …QA & Food Safety and be responsible for leading comprehensive food safety programs across all restaurant operations. This role ensures that all food safety ... of Food Safety on behalf of one of the world's leading casual dining restaurant companies with over 1600 global restaurants. This person will report to the Sr.… more
- Mina Group (San Francisco, CA)
- …management and owner. Displays consistent attention to detail and follow through of all restaurant policies. + Represents the restaurant professionally ... infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts… more