• Cook 4 - Full Time, $32.58/hour

    The Walt Disney Company (Kapolei, HI)
    …for execution of all menu categories and specific recipes for all restaurant menu items including timing, quality, temperature, portion, and presentation. ... A Cook 4 will be assisting with all overall culinary production, which includes preparing menu items...**Basic Qualifications :** + Experience in culinary field/high volume restaurant minimum 3-6 months, or up to 1 year… more
    The Walt Disney Company (10/06/25)
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  • Sous Chef

    Impact Kitchen (New York, NY)
    …here to impact the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch & dinner. We are ... MAC Cosmetics co-founder Frank Toskan. In addition to our restaurant presence, Impact Kitchen fuels many major league sports...with the Culinary Experience Manager to support and lead all aspects of back-of-house operations - from food preparation… more
    Impact Kitchen (10/25/25)
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  • flex OSR Food & Beverage Manager, In-Market (NYC)

    Marriott (Bethesda, MD)
    …food and wine trends, and overall event presentation. + Ensures compliance with all Bar/Lounge and restaurant policies, standards, and procedures. + Monitors ... assets including par levels and maintenance of equipment. + Performs all duties of restaurant associates and related departments as necessary as permitted with… more
    Marriott (12/13/25)
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  • Food and Beverage Supervisor - Hilton Los Angeles…

    Hilton (Los Angeles, CA)
    …+ Supervise, support, assign daily work, inform, and train team members in all restaurant activities and operations\. + Monitor, observe, and assist in ... proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and...assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding… more
    Hilton (11/27/25)
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  • Host/Hostess

    Tommy Bahama (Scottsdale, AZ)
    …the culture through the evolution of the business. + Actively participate in all restaurant -related meetings and training sessions, and apply learned skills on ... receptive to feedback and coaching. + Possess knowledge of all food and beverage menus . + Possess complete...year of serving or related experience in a full-service restaurant . + High School diploma or GED. + Must… more
    Tommy Bahama (10/07/25)
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  • General Manager

    Your Pie Franchising (Augusta, GA)
    …and customer satisfaction. at Your Pie - Pat Landon is responsible for overseeing all aspects of restaurant operations. They are responsible for creating a ... customer inquiries and resolve any issues Requirements: * Prior experience in restaurant management * Excellent communication and leadership skills * Knowledge of… more
    Your Pie Franchising (11/27/25)
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  • Food & Beverage Outlet Supervisor *free parking

    Hilton (New Orleans, LA)
    …+ Supervise, support, schedule, assign daily work, inform and train team members in all restaurant activities & operations + Monitor, observe and assist in ... management in the direction and administration of aF&B outlet \( restaurant , bar, room service, etc\.\) in the hotel's continuing...experiences\. + Integrity \- We do the right thing, all the time\. + Leadership \- We're leaders in… more
    Hilton (12/02/25)
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  • Server Assistant/Busser (Makahiki)-Full Time,…

    The Walt Disney Company (Kapolei, HI)
    …+ Responsible for bussing tables, disposing of trash, maintaining the cleanliness of all restaurant areas, transporting dirty dishes and silverware to the dish ... weekends, holidays and special events **Preferred Qualifications:** + Previous restaurant experience; understanding of full service environment + Previous fine… more
    The Walt Disney Company (11/12/25)
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  • General Manager

    King's Seafood Company (Walter, MN)
    …develops, and leads both crewmembers and managers. You will be the expert in all areas of the restaurant and support our seamless service while continuing ... the flow of the business during business hours. Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining room) for the whole… more
    King's Seafood Company (12/07/25)
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  • General Manager

    Papa John's International (Cave Creek, AZ)
    **Summary** Manages and assumes responsibility for all functions of a Papa John's restaurant to ensure high quality products and customer service are delivered ... and minimize loss. Manage company's assets by ensuring the restaurant is clean, fully equipped and all ...the restaurant is clean, fully equipped and all equipment operates properly; ensure restaurant meets… more
    Papa John's International (12/13/25)
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