- Sage Hospitality Group (Denver, CO)
- …Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, ... + Manage the daily production, preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent product… more
- Taco Bell (Dededo, GU)
- …receipt and storage of all food, supplies and materials received in the restaurant using proper Taco Bell procedures. + Receives all food, supplies, and ... neat and orderly fashion. + Maintains the quality of the restaurant products by ensuring that all inventory are dated properly before storing to effect proper… more
- Compass Group, North America (Glencoe, IL)
- …link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Summary:** Sets and clears restaurant tables; stocks all service stations; assists ... for help. Terms and conditions: http://olivia.paradox.ai/moSkg **Diversity of thought and inclusion for all is what drives our success - we invite you to start your… more
- Hotel Equities (Cleveland, OH)
- …enforce sanitation laws and safety standards with anyone entering the kitchen and restaurant area. + Follow all applicable Company Standard Operating Procedures ... general supervision, provides prompt and courteous food service to restaurant customers. Warm, knowledgeable service and helpful guidance reassure...clean service area, clean tables and area, and follow all health codes. + Ensures that all … more
- Omni Hotels (Chicago, IL)
- …and more. Responsibilities + Manage the daily production, preparation and presentation of all food for the hotel's restaurant (s) to ensure a quality, consistent ... may be your perfect match. Job Description The Sous Chef will be responsible for all areas of the kitchens operations in the absence of the Executive Chef .This… more
- Delaware North (New York, NY)
- …Group was recently named one of America's Top 25 restaurant groups by Nation's Restaurant News. Our business is all about people, and that includes you. At ... will be responsible for receiving, maintaining, and storing front-of-house and back-of-house restaurant supplies. You will step into other kitchen roles as needed to… more
- Taco Bell (Beaufort, SC)
- …managers, shift leaders, and team member trainers. + Ensure proper execution on all training and development plans. + Complete restaurant people plans and ... customer with great food and a great experience. Your restaurant should be a great place to work and...Leads. + Personally conduct orientation and on boarding for all new team members. + Create a training plan… more
- Hilton (Los Angeles, CA)
- …square feet of event space, and three dynamic dining experiences-including our signature restaurant , San Laurel, ** all in partnership with Chef Jose Andres' ... for assisting the Director in administration and management in all Front Office Operations to ensure profitability, control costs...experiences\. + Integrity \- We do the right thing, all the time\. + Leadership \- We're leaders in… more
- Taco Bell (Danville, WV)
- …of all equipment, and assume responsibility for preventive maintenance of a restaurant . + Assist with ensuring all marketing plans are executed on time ... in the total operation of a branded food service restaurant , providing exceptional customer service, and attaining agreed upon...Assist with ensuring that every customer leaves happy and all complaints are resolved. Train, trust and empower team… more
- Taco Bell (Huntington, WV)
- …of all equipment, and assume responsibility for preventive maintenance of a restaurant . + Assist with ensuring all marketing plans are executed on time ... in the total operation of a branded food service restaurant , providing exceptional customer service, and attaining agreed upon...Assist with ensuring that every customer leaves happy and all complaints are resolved. Train, trust and empower team… more