- King's Seafood Company (Los Angeles, CA)
- …+ Oversees the flow of the business during business hours. Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining ... one operating account and troubleshooting variances. + Responsible for all human resource related to the crew ....shift + Participates in interviews and selection of new crew . Essential Skills/Experience for Senior Restaurant Manager:… more
- King's Seafood Company (Los Angeles, CA)
- …+ Oversees the flow of the business during business hours. Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining ... one operating account and troubleshooting variances. + Responsible for all human resource related to the crew ....shift + Participates in interviews and selection of new crew . Essential Skills/Experience for Restaurant Manager: +… more
- Raising Cane's (Grand Rapids, MI)
- … make it happen, our Culture makes it unique and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is ... purpose and focus on our chicken finger meals, Customers, Crew , Communities and Company Culture. We are constantly striving... companies in the United States. **Benefits offered for all Full-time Restaurant Managers:** + Medical, Dental,… more
- King's Seafood Company (Loa, UT)
- …+ Oversees the flow of the business during business hours. Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...one operating account and troubleshooting variances. + Responsible for all human resource related to the crew .… more
- Compass Group, North America (Memphis, TN)
- …for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on...+ Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned. + Segregates… more
- Taco Bell (Sterling, CO)
- …the general level of work being performed. It is not intended to be all -inclusive. Alvarado Restaurant Nation is proud to be an Equal Opportunity Employer ... Position Mission: The Assistant Restaurant Leader serves as the assistant to the...safety audits. + Provides on-going coaching and feedback to crew on customer service, product quality and speed of… more
- Taco Bell (South Gate, CA)
- …the general level of work being performed. It is not intended to be all -inclusive. Alvarado Restaurant Nation is proud to be an Equal Opportunity Employer ... Position Mission: The Assistant Restaurant Leader serves as the assistant to the...safety audits. + Provides on-going coaching and feedback to crew on customer service, product quality and speed of… more
- King's Seafood Company (Pierz, MN)
- …+ Oversees the flow of the business during business hours. Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining ... guaranteed. Here's What We'll Bring To The Table for Restaurant Manager: + Competitive Hourly Rate + Paid Vacation...one operating account and troubleshooting variances. + Responsible for all human resource related to the crew .… more
- Gpm Investments LLC (Kingsport, TN)
- …current promotions and suggest menu items to guests. + Compliance:Follow all operational policies related to cash, cleanliness, food safety, and workplace ... Shift Cashier and spread joy, one coffee at a time! This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising… more
- Carrols Corporation (Niagara Falls, NY)
- …and manages their payments operating a cash register + Restrooms, dining area and kitchen all need to be kept clean and meet safety and health standards Our stores ... of the team effort includes packaging food and drinks, and making sure the restaurant is clean and maintains health and safety standards. We always want our… more