• Server, Tipped

    Elior North America (Miami, FL)
    …health code regulations. + This list of duties and responsibilities is not all -inclusive and may be expanded to include other duties and responsibilities, as ... detail and service knowledge. _Nice-to-haves:_ + Prior food service experience in a restaurant setting. **Our Benefits:** + Medical (FT Employees) + Dental + Vision… more
    Elior North America (09/18/25)
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  • In Room Dining Operations Manager

    Marriott (Miami Beach, FL)
    …degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality , Business Administration, or related major; 2 years ... and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations...create an entirely new experience in the world of hospitality . EDITION delivers the best of both worlds in… more
    Marriott (09/16/25)
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  • Executive Chef

    Marriott (Atlanta, GA)
    …talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction ... while maximizing the financial performance in all areas of responsibility. Supervises all kitchen...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in… more
    Marriott (09/13/25)
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  • Executive Sous Chef

    Marriott (Bellevue, WA)
    …personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee ... satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising ...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in… more
    Marriott (09/12/25)
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  • Food and Beverage Operations Manager

    Marriott (San Francisco, CA)
    …degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality , Business Administration, or related major; 2 years ... daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that… more
    Marriott (09/06/25)
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  • Food Service Manager

    Compass Group, North America (Lexington, KY)
    …for help. Terms and conditions: http://olivia.paradox.ai/moSkg **Diversity of thought and inclusion for all is what drives our success - we invite you to start your ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on...on people and quality standards. Detailed Responsibilities * Ensuring all stations are set up and ready for events… more
    Compass Group, North America (09/04/25)
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  • Overnight Valet Attendant - Part Time - Kimpton…

    Kimpton Hotels & Restaurants (Vero Beach, FL)
    …who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel ... and together we make that happen. It's what drives all that we do. Every day you can improve...a professional, friendly, and helpful attitude using the "Five Hospitality Standards" of eye contact, a smile, speak first,… more
    Kimpton Hotels & Restaurants (09/04/25)
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  • Lobby Attendant PM

    Omni Hotels (Eagan, MN)
    …including a 7,500-square-foot ballroom, a 4,410-square-foot event center and six two-story hospitality lounges for groups and meeting planners to utilize. From small ... more, the Omni Viking Lakes Hotel accommodates groups of all sizes with its robust meetings offerings, multiple food..."Best-Led Companies of 2024" by Glassdoor If you love hospitality , creating amazing customer experiences, and the structure and… more
    Omni Hotels (08/28/25)
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  • Banquet Chef

    Marriott (Charlotte, NC)
    …tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (08/28/25)
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  • Executive Meetings Manager

    Marriott (Denver, CO)
    …Information:** This hotel is owned and operated by an independent franchisee, Sage Hospitality . The franchisee is a separate company and a separate employer from ... Marriott International, Inc. The franchisee solely controls all aspects of the hotel's employment policies and practices, including hiring, firing, discipline,… more
    Marriott (08/27/25)
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