• Cook

    ASM Global (Tucson, AZ)
    …clean, organized, labeled, and dated. + Clearly communicates with Kitchen Supervisor and Executive Chef . + Responsible for being able to communicate well with ... and fruits. + Maintain clean, organized, and sanitized work area as well as abide by state sanitation/health regulations...to follow direction given by the Kitchen Supervisor and Executive Chef . + Report to work when… more
    ASM Global (07/09/25)
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  • Cook I

    ASM Global (Fishers, IN)
    POSITION: Cook I DEPARTMENT: Food & Beverage REPORTS TO: Executive / Sous Chef FLSA STATUS: Hourly Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have ... directed; measure ingredients and prepare them in accordance with Chef 's specifications. + Wash and peel ingredients in order...and sanitize the working surfaces, tools, utensils and working area + Carefully direct the food temperature and the… more
    ASM Global (08/22/25)
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  • Dishwasher - Part Time - Lila's Cocktail Bar

    Indus Hospitality Group (Rochester, NY)
    …Care Award, and TripAdvisor Awards for Excellence. Job Title:Dishwasher/Utility Attendant Reports To:Sous Chef or Executive Chef Summary Ensure kitchen work ... cleaning of coolers, counters, shelves, and any other designated item/ area . + Sweep and mop floors. + Collect trash...mop floors. + Collect trash and transport to disposal area . + Assist in checking all fixtures, equipment and… more
    Indus Hospitality Group (07/26/25)
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  • Warehouse Clerk

    ASM Global (San Francisco, CA)
    …appearance, attendance and conduct. + Perform other related duties as assigned by Executive Chef /Sous Chef / Manager/Supervisor + Maintain close communication ... equipment used at the work location. + Secure work area at end of shift when applicable. + Maintain...to locations as indicated on requisition forms + Secures area at end of shift, when applicable WORKING CONDITIONS… more
    ASM Global (07/12/25)
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  • Line Cook

    ASM Global (Waco, TX)
    …coolers, and all storage areas. + Perform additional responsibilities, as requested by the Executive Chef or Sous Chef . + Prepare dishes for customers ... the closing checklist for kitchen stations. + Maintain and prepare a sanitary work area , coolers, and all storage areas at all times. + Assist with the cleaning,… more
    ASM Global (09/04/25)
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  • Fine Dining Line Cook

    Inns of Aurora (Aurora, NY)
    …discount at all of our lodging and dining properties. Under the direction of the Sous Chef and Executive Chef , the Line Cook is responsible for providing ... team + Ensure all supplies are clean and placed back into proper storage area after use + Clean stations, dispose of garbage, clean cooking surfaces, etc. during… more
    Inns of Aurora (09/02/25)
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  • Experienced Line Cook (PM) - Peninsula Grill

    The Yarrow Group (Charleston, SC)
    …and one more ingredient a bit of enchantment. JOB SUMMARY Line Cooks assist the Executive Chef in daily operations and cooking, as well as banquets. Line Cooks ... general pantry stock. Under the supervision of the Head Chef , Line Cooks may create their own specials. Cleaning...their own specials. Cleaning and maintaining a safe work area are also required. ESSENTIAL JOB FUNCTIONS + Memorizing… more
    The Yarrow Group (08/22/25)
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  • Front Desk Hospitality

    Silver Diner Development, LLC (Washington, DC)
    …heart of Washington DC. This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks by award-winning mixologist Richard ... our managers and ALL of our General Manager and Area Directors having been promoted from within. We offer...guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. + Earn hourly wage +… more
    Silver Diner Development, LLC (08/21/25)
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  • Cook (Part Time)

    Compass Group, North America (Huntersville, NC)
    …details upon interview. + **Requirements:** Prior food service, customer service, cook, or chef /sous chef experience is preferred. + **Pay Rate:** $17.00 per ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company… more
    Compass Group, North America (08/15/25)
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  • Lead Cook: Asian Cuisine Toucan Charlies Buffet

    Atlantis Casino Resort Spa (Reno, NV)
    …of dishes, while maintaining consistency and excellence in taste. + Collaborate with the executive chef and management to create and update sections of the ... proper food handling, storage, and cleanliness of the kitchen area . + Conduct regular inspections of food preparation and...focus. **Qualifications** + Proven experience as a Cook or Chef , with a deep understanding of various cooking techniques,… more
    Atlantis Casino Resort Spa (08/11/25)
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