• Chef (MidFlorida Credit Union Amphitheater)

    ASM Global (Tampa, FL)
    …replenishment and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef . + Set up of non-food items for shift; high level ... entertainment? Join us to make legends happen! THE ROLEThe Chef position will report to the General Manager and...to follow directions precisely and consistently; maintenance of work area and proper food storage; opening and closing duties.… more
    ASM Global (08/29/25)
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  • Airline Lounges Regional Chef

    Sodexo (Chico, CA)
    …Sodexo is seeking a **Senior Manager** level culinarian for our **Regional Deployment Chef ** position for our **Airline Lounge Business Segment** . This position is ... preferred candidate residing in the midwest or east coast area with access to a major airport. The **Regional...with access to a major airport. The **Regional Deployment Chef ** will focus on culinary excellence, innovation, and the… more
    Sodexo (08/21/25)
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  • Sous Chef

    Omni Hotels (Austin, TX)
    …World's Best Awards 2024 To provide technical and administrative assistance to the Executive Chef , ensuring effective operation of the kitchen and food ... Job Description Omni Hotels & Resorts is seeking Sous Chef | Foothills Grill for the beautiful Barton Creek...always clean, neat and orderly. + Keep walk-in, prep area and equipment up to Health Department standards at… more
    Omni Hotels (08/09/25)
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  • Sous Chef

    University of Colorado (Boulder, CO)
    …in assigned functional area . + Offers recommendations and solutions to the Executive Culinary team to improve daily operations of functional area . + Actively ... **Sous Chef ** **Requisition Number:** 67098 **Location:** Boulder Colorado **Employment...Follow progressive coaching processes and presents staff issues to Executive Culinary Team/HR to assess any needed action. +… more
    University of Colorado (09/04/25)
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  • Sous Chef

    Cabela's (Cedar, KS)
    **Summary** : Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production ... Ability to motivate others and lead people in the area of correct procedures and follow through. + Ability...of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules that apply to job (eg,… more
    Cabela's (07/26/25)
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  • Sous Chef

    Marriott (Aspen, CO)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel… more
    Marriott (09/06/25)
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  • Senior Sous Chef - Head Baker

    Marriott (Naples, FL)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (09/06/25)
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  • Sous Chef

    Marriott (Houston, TX)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel… more
    Marriott (09/05/25)
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  • Sous Chef

    Marriott (Aspen, CO)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel… more
    Marriott (09/05/25)
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  • Sous Chef I - Sushi

    Marriott (Lake Buena Vista, FL)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel… more
    Marriott (09/04/25)
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