• Assistant Director , Retail

    University of Rochester (Rochester, NY)
    …and develops operating budgets, including revenue projections of more than $15M, food , beverage , and product costs, labor expenses, safety, certifications, ... Partners with leadership to analyze enrollment trends and evolving food preferences, including healthy and allergen-free options, to enable...for Proposals (RFPs) as needed. + Ensures labor and food cost targets as set by the University are… more
    University of Rochester (08/19/25)
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  • Banquet Mgr

    Saratoga Casino Hotel (Saratoga Springs, NY)
    …china, flatware, glassware, linen and serving components. + Assists the Assistant Food and Beverage Director in achieving or exceeding cost objectives. ... Certification preferred + Five (5) years of experience in the food and beverage industry; minimum two (2) years in banquet supervision; multi-outlet experience… more
    Saratoga Casino Hotel (08/09/25)
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  • Food Service Manager

    Hy-Vee Food Stores (Iowa City, IA)
    …+ Professionalism Reporting Relations: Accountable and Reports to: District Store Director ; Store Manager; Assistant Managers of Store Operations, Perishables, ... for efficient provisioning and purchasing of supplies. + Estimate food and beverage costs. + Supervise portion... service employees in absence of Department Manager or Assistant Department Manager. + Assists in other areas of… more
    Hy-Vee Food Stores (09/20/25)
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  • Assistant Restaurant Manager

    Marriott (Atlanta, GA)
    …AYS, and Concierge/Guest Services), Rooms (including Housekeeping, Recreation, and Laundry), Food and Beverage (including Restaurants, Bar/Lounge, and Room ... procedures, supports operational needs of Restaurant, Bar, and other Food and Beverage Outlets, and leads setup...and all related areas in the absence of the Director of Services or Housekeeping Manager. * Supports all… more
    Marriott (09/18/25)
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  • Director of Catering and Convention…

    Omni Hotels (Washington, DC)
    …+ Must have a Bachelor's degree or higher and/or a minimum of 2 years as an Assistant Director or similar position in a 4-diamond hotel. + Able to work flexible ... historic building. This position is eligible for the Omni Director of Catering & Convention Services Incentive plan. Responsibilities...targets. + Prepare 10 day, monthly, weekly, and quarterly Food & Beverage forecasts as requested to… more
    Omni Hotels (09/12/25)
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  • Assistant Restaurant Manager

    Whim Hospitality (Dripping Springs, TX)
    …Description: Assistant Restaurant Manager Position Title: Assistant Restaurant Manager Department: Food & Beverage Reports To: Director of Food ... and Responsibilities: Operational Management: + Support the management of day-to-day food and beverage operations, ensuring service excellence at Tillie's.… more
    Whim Hospitality (09/21/25)
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  • Assistant Restaurant Manager

    Omni Hotels (Richmond, VA)
    …Tavern & Porch. Responsibilities + Assist in overall management of the Food & Beverage Department as outlined by the Director of Food & Beverage ... may be your perfect match. Job Description As the Assistant Restaurant Manager, you will be responsible for assisting...Restaurant Manager, you will be responsible for assisting the Food & Beverage Manager in overall management… more
    Omni Hotels (09/23/25)
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  • Regional Sales Director - Canteen

    Compass Group, North America (NY)
    …coffee innovations. **Qualifications:** + 6+ years of sales experience in the hospitality or food & beverage industry (coffee, beverage , or specialty food ... Employee Referral Bonus Available_ The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency… more
    Compass Group, North America (09/05/25)
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  • Senior Director of Dining and Auxiliary…

    Georgetown Univerisity (Washington, DC)
    …construction and facilities maintenance related to vendor agreements and leases. The Senior Director will have primary responsibility for all food service and ... Contract management requires measuring performance relative to overall program execution, food and beverage quality, customer experience, and asset… more
    Georgetown Univerisity (07/31/25)
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  • Assistant Manager Club Operations

    Vail Resorts (Beaver Creek, CO)
    …club staff to ensure highest level of guest service and safety. + Oversees Food and Beverage Operation, this includes daily breakfast summer and winter and ... weekly Wine & Cheese and Apres events. + Food and Beverage inventory and control. +...Beverage inventory and control. + Partners with Club Director on creating a budget and maintains purchasing and… more
    Vail Resorts (09/23/25)
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