- Hilton (Honolulu, HI)
- …senior manager or director in food and beverage + Deep understanding of banquet and restaurant operations + Strong beverage and liquor knowledge + Proven ... Beverageisresponsible for assisting the Director in the direction and administration of the Banquet and Catering operations in the hotel's continuing effort to… more
- Vail Resorts (Fairfield, PA)
- …budgets, processing transfers and waste; May act as supervisor in the absence of Banquet and Event General Manager + Other duties as assigned, including ... of the culinary staff responsible for managing the kitchen alongside the General Manager promoting teamwork amongst staff, and maintaining food quality and safety to… more
- Michigan State University (East Lansing, MI)
- Working/Functional Title River Trail Dining Services Asst Manager Position Summary Directs the food service staff in preparation and service of food in a residence ... status. In the event of a university closure, modification, or suspension of operations due to snow or other emergency condition, persons in this position are… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Chef Managers of Contract Dining Operations . . Help to supervise Banquet Chef and Catering Kitchen manager while overseeing the catering operation. ... Job Description Job title Assistant Executive Chef Reports to Executive Chef Department...Assistant Executive Chef Reports to Executive Chef Department Operations FLSA Status Full-Time, Exempt Professional Position Summary The… more
- Hilton (San Diego, CA)
- …space, 300 guest rooms, and three restaurant outlets\. With oversight of the restaurant operations , kitchen and banquet operations , this role will support ... Doubletree by Hilton San Diego\-Mission Valley is seeking an Assistant Director of F&B to support a fantastic team\....three years of experience in a Food and Beverage manager role + Experience supporting an operation that generates… more
- IHG (San Diego, CA)
- Job Overview Direct the outlet operations of the hotel to ensure the achievement of established food and beverage quality and guest service quality standards and ... resources-related actions in accordance with company rules and policies. Alert General Manager of potentially serious issues. + Promote teamwork and quality service… more
- Omni Hotels (Fort Lauderdale, FL)
- …Sales team in addition to selling catering business while maintaining profitable operations and high quality products and service levels to generate repeat business ... business or to solicit other business within account. + Manager may be required to entertain outside of business...consistent basis. + Create and keep up to date banquet event orders, event resumes, and all other relevant… more
- Omni Hotels (Atlanta, GA)
- …from being performed safely, efficiently and effectively. Primary Convention Services (Floor) Operations + Carefully reviews all group Banquet Event Orders and ... floor with the customer; promotes consistency by executing events based on banquet event orders, resumes, group manifests, standard operating procedures and last… more
- Marriott (Tampa, FL)
- …guest complaint/problem until it is resolved or it has been addressed by the appropriate manager or employee. * Verifies all banquet functions are up to standard ... Y **JOB SUMMARY** Position responsible for all the food and beverage operations , which includes all culinary, restaurant, beverage and room service operations… more
- Omni Hotels (Fort Lauderdale, FL)
- …and maintains a strong rapport with assigned Catering and/or Convention Services Manager (s) client(s) and functions as their liaison as assigned. + Creates resume ... and vendor requests. + Assists with creating and making adjustments to Banquet Event Orders (BEO's). + Coordinates Pre-Convention Meeting and Post-Convention Meeting… more