- Compass Group, North America (Waukesha, WI)
- …and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the ... and catering, as needed. + **Requirement** : Culinary training, kitchen management experience + **Salary: $70,000.00** + **Perks: :...and are always welcome to reapply. Join our campus team where you are valued and empowered to make… more
- Vail Resorts (Vail, CO)
- …first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong ... 40+ resorts across 3 continents, you can join our team for a season or stay to build a...Chef regarding menu items and other issues in the kitchen . + Follow established recipes and plating guides. +… more
- Elior North America (Sarasota, FL)
- …to ensure smooth food service for a variety of events and supervise front and back of house activity. **Compensation Range** $20-$25 an hour. **What you'll be ... doing:** + Leading a team of event staff and kitchen staff to direct a successful service. + Facilitating transportation of equipment and service, maintaining… more
- Elior North America (West Palm Beach, FL)
- …to ensure smooth food service for a variety of events and supervise front and back of house activity. **Compensation Range** $32-$36 an hour. **What you'll be ... doing:** + Co-Leading a team of event staff and kitchen staff to direct a successful service. + Facilitating transportation of equipment and service, maintaining… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …and standards of service at all times throughout hotel. + Ensure that all front and back of house areas are maintained in a neat, clean and orderly fashion. + ... prompt and courteous service and is cordial to all team members and guests. + Completes all other tasks...in an indoor and outdoor front of restaurant and kitchen environment with exposure to heat from ovens, hot… more
- Compass Group, North America (Towson, MD)
- …and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the ... of 3 years in a supervisory roll in a kitchen and as well 5 years cooking experience. May...culinary programs in conjunction with the marketing and culinary team . + Assists with managing cost controls and controlling… more
- Vail Resorts (Moran, WY)
- …time seeing the mountains, or you already call them home, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong ... recipes and use records for restaurant service staff and kitchen personnel + Liaises with other Sous chefs to...any other status protected by applicable law._ _Requisition ID 506312_ _Reference Date: 12/10/2024_ _Job Code Function: Back of… more
- Compass Group, North America (Basking Ridge, NJ)
- …and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the ... for breakfast and lunch. + **Requirement** : Previous experience managing a kitchen environment. + **Salary Range** : $50,000-$55,000 + **Perks** : Free shift… more
- Compass Group, North America (Cleveland, OH)
- …and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the ... a related field, a solid foundation in cooking techniques, food safety, and kitchen management. Adaptability is essential in this role due to the different service… more
- Amazon (Redmond, WA)
- …GED or equivalent work experience - 1+ years relevant working with your hands such as kitchen or back of house , mechanics or general assembly. - 1 year ... + experience in fast paced team environment. Preferred Qualifications - 1+ years of hands-on experience with precision torque, measurement and inspection devices… more