• Team Lead Cook

    Vail Resorts (Park City, UT)
    …first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong ... 40+ resorts across 3 continents, you can join our team for a season or stay to build a...part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining… more
    Vail Resorts (09/13/25)
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  • Team Lead Cook

    Vail Resorts (Breckenridge, CO)
    …first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong ... 40+ resorts across 3 continents, you can join our team for a season or stay to build a...part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining… more
    Vail Resorts (09/05/25)
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  • Foundation Room Busser

    Live Nation (Anaheim, CA)
    …local shelters. Since opening, House of Blues has been committed to giving back to the community through the International House of Blues Foundation. Who are ... of Live Nation Entertainment, offers exceptional club venues nationwide. House of Blues Venues provide several genres of live...Required: + CA Food Handlers Card + High volume kitchen operations + Food Service as either an Expeditor… more
    Live Nation (08/08/25)
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  • Sous Chef

    Omni Hotels (Bretton Woods, NH)
    …with a keen eye for quality. From scheduling and training to ensuring kitchen sanitation and food safety, you'll maintain excellence in every aspect. Collaborating ... closely with the Front of the House Manager, you'll orchestrate seamless buffet operations and uphold...table, join us in creating unforgettable dining experiences. Our team members enjoy a wealth of benefits and perks,… more
    Omni Hotels (08/15/25)
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  • Cook II - Part-Time

    Montana State University (Bozeman, MT)
    …to Campus Program. Duties and Responsibilities As directed, the Cook II actively works in back of house production area (preparation and service of made to order ... Cook II - Part-Time Brief Position Overview MSU's Culinary Services hires motivated team members who are excited to actively participate in the ever changing world… more
    Montana State University (08/23/25)
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  • Lead Steward - Waldorf Astoria

    Hilton (New York, NY)
    …a passion for hard work\. You will ensure that all aspects of back \-of\- house operations run seamlessly, setting up the team for success and supporting our ... attention to detail in maintaining cleanliness, inventory, and the organization of all back \-of\- house areas, ensuring the team is fully prepared for… more
    Hilton (09/03/25)
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  • Lead Culinary Supervisor - Spectrum Center

    Compass Group, North America (Charlotte, NC)
    …in a fast-paced environment. You'll assist in supervising line staff, maintaining kitchen standards, and ensuring smooth back -of- house operations during ... kitchen operations * Lead and support the culinary team during food prep, service, and breakdown for arena...the absence of the Sous Chef * Collaborate with front-of- house and concessions teams to ensure timely service and… more
    Compass Group, North America (09/06/25)
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  • Chef De Cuisine

    Sage Hospitality Group (Alexandria, VA)
    …and globally inspired cuisine. We're searching for a chef who can lead the back -of- house team with a hands-on approach while maintaining excellence, ... If you're ready to make an impact, inspire a team , and cook food that matters-this is your moment....and refined plating styles + Ability to manage a kitchen with discipline, empathy, and high standards + An… more
    Sage Hospitality Group (08/28/25)
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  • Executive Chef - Porsche

    Compass Group, North America (Atlanta, GA)
    …and execute seasonal, on-brand menus with consistent quality and presentation + Lead back -of- house operations including prep, production, and service + Ensure a ... of experience in a high-volume, upscale culinary environment + Strong background in kitchen leadership, staff management, and team development + Proven success… more
    Compass Group, North America (08/29/25)
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  • Venue Food Runner- Suerte Cantina

    Sycuan (El Cajon, CA)
    …tables rapidly and accurately. Acting as the point of contact between Front of the House and Back of the House staff. Job Duties and Responsibilities: ... at any time) + Provides food delivery service from kitchen to tables . + Provides excellent guest service....and Knowledge: Essential: + Ability to interact effectively with team members + Ability to stand and walk for… more
    Sycuan (09/13/25)
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