- SpartanNash (Bellefontaine, OH)
- …locations in all 50 states. Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; ... from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, US military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores,… more
- Montana State University (Bozeman, MT)
- …Stadium Concessions, Fork in the Road food truck, MSU Catering, Indulge In-House Bakery , and the Farm to Campus Program. Duties and Responsibilities The Cashier ... actively works to provide a welcoming and comfortable atmosphere for students and other customers during their dining experience. This position will be trained to work primarily as a cashier and to monitor the service area floor. + Positively and… more
- Montana State University (Bozeman, MT)
- …Stadium Concessions, Fork in the Road food truck, MSU Catering, Indulge In-House Bakery , and the Farm to Campus Program. Duties and Responsibilities The Production ... Manager is responsible to manage the production and staff for their assigned concept(s). Duties include: + Provides active supervision of culinary production and staff of full time and temporary staff (hiring, training, addressing disciplinary issues,… more
- Barilla (Ames, IA)
- …for pasta, the number one choice for ready-made sauces in Europe, leader for bakery products in Italy, and for crispbread across Scandinavia with Wasa. Our success ... story is written by a passionate team of 9,000 dedicated employees across 30 plants and offices worldwide, all united by a shared mission to nourish the future with purpose and passion. Do you have a love for pasta and a knack for attention to detail? We are… more
- Montana State University (Bozeman, MT)
- …Stadium Concessions, Fork in the Road food truck, MSU Catering, Indulge In-House Bakery , and the Farm to Campus Program. Duties and Responsibilities As directed, the ... Cook I actively works in the efficient production of fresh meals and beverages for customers. + Skillfully works in display cooking areas and prep stations to prepare, cook, and serve a wide variety of recipes in mass quantities in accordance with standard… more
- Barilla (Ames, IA)
- …for pasta, the number one choice for ready-made sauces in Europe, leader for bakery products in Italy, and for crispbread across Scandinavia with Wasa. Our success ... story is written by a passionate team of 9,000 dedicated employees across 30 plants and offices worldwide, all united by a shared mission to nourish the future with purpose and passion. Do you have a love for pasta and a maintenance experience? We are looking… more
- Hilton (Waikoloa, HI)
- …ideal candidate will have a minimum of 2 years pastry experience within akitchen/ bakery with experience working with cakes, doughs, bread, cookies etc\. Must have ... comfortability following recipes\. Weekend availability and the ability to work varied shifts as needed is a must for this full\-time position\! Previous hotel or resort experience is a plus\! **What will I be doing?** Prepare food items according to standard… more
- Hilton (Waikoloa, HI)
- …candidate will have a minimum of 3 years pastry experience within akitchen/ bakery working with cakes, breads, and various pastries\. Weekend availability and ability ... to varied shifts as needed is a must\. Previous hotel or resort experience is a plus\! **What will I be doing?** + Prepare all menu food items according to standard recipes and as specified, to ensure consistency of product\. Prepares all cakes, pastries,… more
- Hy-Vee Food Stores (St. Joseph, MO)
- …a detailed order and coordinates order with all departments involved. (kitchen, bakery , delicatessen, etc.) + Contacts businesses and prospective customers to inform ... them about the catering service. + Develops contracts for "exclusive" Hy-Vee only caterings + Recommends and buys equipment with Store Directors approval. + Consults with customers on available rental companies. + Attends department Manager meetings and… more
- Montana State University (Bozeman, MT)
- …Bobcat Stadium Concessions, Fork in the Road food truck, MSU Catering, Indulge In-House Bakery & Salads, and the Farm to Campus Program. The dining halls serve over ... 10,000 meals per day and are open 7 days a week from 7am - Midnight providing breakfast, lunch, dinner, and Late Night Bites. Specialty dinners are served multiple times a month highlighting Montana Made, holidays and other special events, and student/parent… more