• Transportation Supervisor

    SpartanNash (Severn, MD)
    …procedures, safety, human resources programs, etc.). + Responsible for department management including staffing, training , performance management and ... without them."_** Our SpartanNash family of Associates is 20,000 strong, ranging from bakery managers to order selectors; from IT developers to vice presidents of… more
    SpartanNash (09/25/25)
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  • DSI Field Service Technician

    JBT Corporation (GA)
    …The largest food processors within the fruit, vegetable, meat, poultry, seafood, and bakery industries are among our customers. BENEFITS - Start from day 1! JBTMarel ... poultry division, working remotely and reporting directly to the Manager of Field Service as a part of our...Field Service as a part of our Customer Care department . Purpose: Field Service Technician to perform customer site… more
    JBT Corporation (09/24/25)
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  • Warehouse Supervisor

    SpartanNash (Oklahoma City, OK)
    …procedures, safety, human resources programs, etc.). + Responsible for department management including staffing, training , performance management and ... without them."_** Our SpartanNash family of Associates is 20,000 strong, ranging from bakery managers to order selectors; from IT developers to vice presidents of… more
    SpartanNash (09/27/25)
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  • Maintenance Supervisor

    SpartanNash (Bellefontaine, OH)
    …distribution procedures, safety, human resources programs, etc.) + Responsible for department management including staffing, training , performance management and ... without them."_** Our SpartanNash family of Associates is 20,000 strong, ranging from bakery managers to order selectors; from IT developers to vice presidents of… more
    SpartanNash (08/08/25)
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  • Chef

    Hy-Vee Food Stores (Bettendorf, IA)
    …our customers and each other. Job Description: Job Title: Retail Chef Department : Grocery FLSA: Non-Exempt General Function: This position is responsible for ... Relations: Accountable and Reports to: District Store Director; Store Manager ; Food Service Manager Positions that Report...whether the encounter takes place in the employee's designated department or elsewhere in the store. + Makes an… more
    Hy-Vee Food Stores (09/20/25)
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  • Store Director

    SpartanNash (Papillion, NE)
    …positive, high performing, customer focused store culture. + Responsible for department management including staffing, training , performance management and ... SpartanNash family of Associates is 20,000 strong, ranging from bakery managers to order selectors; from IT developers to...career development of associates, and developing and monitoring department goals. + Develop and monitor department more
    SpartanNash (09/28/25)
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  • Production Coordinator

    Aerotek (South San Francisco, CA)
    …role is pivotal in acting as a liaison between production staff, department heads, and other related personnel, ensuring streamlined processes and smooth operations. ... and receipts for employees and plant directors. + Assist the Production Manager by gathering, verifying, and reviewing production data entry to generate accurate… more
    Aerotek (09/27/25)
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  • Supervisor, Sanitation Quality Assurance

    The Hershey Company (IN)
    …Salty Snacks Inc.'s product quality and safety by ensuring that all bakery equipment, structural and storage facilities, depots, and transportation equipment comply ... position will report directly to the Quality Assurance & Food Safety Manager and is responsible for sanitation, environmental monitoring, pest control program, and… more
    The Hershey Company (09/11/25)
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  • Sanitation Supervisor

    Insight Global (Vernon, CA)
    …help to oversee operations and serves as secondary support for the Sanitation Manager . This person will be responsible for ensuring proper sanitation and safety ... procedures. In the absence of the Sanitation Manager , the Supervisor will help to oversee management of...coach, and support the plant's sanitation personnel. This includes training on their roles, safety training , operation… more
    Insight Global (09/27/25)
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  • Dining Services Supervisor

    Rochester Institute of Technology (Rochester, NY)
    …on the floor of the operation for 90% of the time supervising, training , helping both employees and customers. Major Responsibilities Operations: + Staff and student ... of cash handling procedures for the unit + Knowledge and understanding of department and Institute personnel policies and objectives to deal with staff and customers… more
    Rochester Institute of Technology (09/11/25)
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