- Festival Foods (WI)
- …our daily interactions to how we treat our guests - even in our extensive associate benefits and programs. Job Summary Join the Festival Foods team as a Donut ... Fryer/Finisher! Job Title: Donut Fryer/Finisher Reports To: Bakery Manager At Festival Foods, as a Donut Fryer/Finisher, you'll make breakfast that much more… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Provides support and assistance to the unit manager in the areas of food production systems, specifically the Bakery , along with the supervision, coaching, and ... Description Job title Pastry Chef Manager Reports to General Manager, Commissary Department Bakery / Commissary FLSA Status Full-Time, Non-Exempt Position Summary… more
- Martin's Famous Pastry Shoppe, Inc. (Valdosta, GA)
- …and bread dough preparation area! Job Title: Dough Preparation Lead Department: Production Reports To: Production Supervisor Substitute: Production ... member of the Martin's Family, the Dough Preparation Lead coordinates activities of production worker family as they operate ma chines to manufacture products with… more
- Compass Group, North America (Inglewood, CA)
- …and Responsibilities: + Knowledge of some pastry techniques, scaling, mixing, proofing, baking , decorating, finishing + Portions and arranges food on serving dishes ... + May cook, mix and/or season ingredients when preparing bakery items (ie muffins, Danishes, cakes, restaurant items, banquet...requirements + Has good judgment of food quality and production , understands the impact of spoilage + Ability to… more
- Compass Group, North America (San Francisco, CA)
- …+ We are hiring immediately for a full time BAKER position. + Location: Bakery 350 - 1455 Custer Avenue, San Francisco, CA 94124. Note: online applications accepted ... Friday, 7:00 am to 3:30 pm. More details upon interview. + Requirement: Previous baking experience required. + Perks: Free shift meals, free uniforms, and willing to… more
- Fresquez Companies (Albuquerque, NM)
- …recipe development, kitchen organization, pastry experience and large scale production . + Accomplishes restaurant objectives by training new staff members, ... plans and reviews; preparing and completing action plans; implementing production , productivity, quality, and customer-service standards; resolving problems; completing… more