- Niagara County Community College (Sanborn, NY)
- …train in both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine ... dining restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value our common humanity as well as the richness of our diversity. SUNY Niagara welcomes… more
- Niagara County Community College (Sanborn, NY)
- …train in both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine ... dining restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value our common humanity as well as the richness of our diversity. SUNY Niagara welcomes… more
- Compass Group, North America (Miami, FL)
- …sauce, cheese, and toppings according to established recipes and guidelines. + Baking and cooking: Operating pizza ovens, monitoring cooking times and temperatures, ... and ensuring each pizza is cooked to perfection. + Food safety and sanitation: Maintaining a clean and sanitary work station, cleaning equipment, and ensuring all ingredients and food products meet safety standards. + Inventory and ordering: Monitoring… more
- Beth Israel Lahey Health (Boston, MA)
- …the menu. Prepares protein salads, vegetables, fruits, sandwiches, etc. as needed. Finishes baking of frozen convenience food products. 2. Works on the cash register ... in the cafeteria and ensures accuracy of drawer. 3. Maintains and sanitizes work surfaces and equipment under counters, breakfast cart, and service counter after each meal period. Prevents cross contamination of food products. Ensures the proper storage,… more
- Niagara County Community College (Sanborn, NY)
- …train in both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine ... dining restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value our common humanity as well as the richness of our diversity. SUNY Niagara welcomes… more
- Compass Group, North America (Sunnyvale, CA)
- …interview. + **Requirement** : Previous pizza culinary experience with Romana-style baking and experience with high-hydration doughs and long fermentation methods is ... preferred. + **Pay Range:** $23.00 per hour to $24.00 per hour. _*Internal Employee Referral Bonus Available_ **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **1477373.**… more
- Catholic Health Initiatives (Breckenridge, MN)
- …and prepares food in accordance with food safety regulations. + Plans the cooking and baking schedule to ensure food will be ready at specified times but not too far ... in advance. + Uses and adjusts standardized recipes and adheres to therapeutic and consistency diet guidelines. + Acts as charge person in the kitchen in the absence of a supervisor. + Participates in department communication and teamwork. + Prepares proper… more
- Niagara County Community College (Sanborn, NY)
- …train in both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine ... dining restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value our common humanity as well as the richness of our diversity. SUNY Niagara welcomes… more
- Compass Group, North America (Washington, DC)
- …Will Have an Interest in One or More of the Following:** + Culinary, Baking , or Pastry Arts + Farm-to-Fork practices and sustainability in food service + Reducing ... the carbon "foodprint" + Food safety and quality assurance This is more than an internship, it's an opportunity to launch your culinary career with real-world experience and meaningful mentorship. Abides by all Company policies and procedures including but not… more
- Compass Group, North America (Lakeville, CT)
- …through Saturday, hours may vary. More details upon interview. + **Requirement:** Prior baking experience is preferred. + **Pay Range:** $20.00 per hour to $25.00 ... per hour. **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **1476558.** The advertised program is a conversational recruiting assistant that helps you apply to jobs with… more