• Director of Food and Beverage - Kimpton Sawyer…

    Kimpton Hotels & Restaurants (Sacramento, CA)
    **What You'll Do** Provide restaurant, bar and banquet guests with friendly and professional service, excellent food quality, strong price value, and consistency of ... and assign/prioritize work. + Direct supervision of the Executive Chef to provide excellent quality and presentation of all...the guests. + Provide direct oversight of the property-wide Banquet and Catering operations. + Partner with the Sales… more
    Kimpton Hotels & Restaurants (11/18/25)
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  • Sr. Meetings & Events Manager - Regent Santa…

    IHG (Santa Monica, CA)
    …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... manage all facets of group and event logistics, including banquet food and beverage, room rental, and auxiliary revenue...contract addenda when required. Event Execution + Collaborate with Banquet , Culinary, and AV teams to ensure flawless service… more
    IHG (10/05/25)
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  • Line Cook - LA Equestrian Center

    ASM Global (Burbank, CA)
    POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef /Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... Summary This is a hands-on position assisting the Sous Chef and Executive Chef with the preparation...position. + Minimum of one year of experience in banquet operations. Working Environment/Conditions + Fast-paced, very physical environment.… more
    ASM Global (12/11/25)
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  • Kitchen Supervisor - Waldorf Astoria

    Hilton (Park City, UT)
    …Beverage_ Team in _Park City_ \! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award\-winning Forbes 4\-Star boutique ... meats + Assist and support kitchen team members + Communicate any challenges to Chef /Sous Chef + Assists Chef /Sous Chef in overseeing cleanliness and… more
    Hilton (12/03/25)
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  • Cook

    ASM Global (Shreveport, LA)
    POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader in ... Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time...order per standardized recipes + Prepares food items for banquet orders and large groups + Provides highest quality… more
    ASM Global (09/30/25)
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  • Cook

    Amentum (Destin, FL)
    …for providing day-to-day support under the culinary areas of operations in banquet / buffet style presentation. The facilities for Culinary are operating from 05:00 ... detail for the task at hand by the Executive Chef .** **Prepare and follow recipes predetermined for the weekly...experience as a Cook in the restaurant industry with banquet / buffet style cooking.** **Provide applicable certifications.** **Able to… more
    Amentum (12/02/25)
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  • Dishwasher

    ASM Global (Richmond, VA)
    + POSITION: DISHWASHER DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Non-Exempt- Part Time-Hourly ASM Global, the world's leading venue ... Utility in Richmond, Virginia. Under direction of the Executive Chef , the Part Time Dish Washer's primary responsibilities include...for each event. (A pull sheet generated by the Banquet Manager will provide when pulls are necessary) *… more
    ASM Global (11/05/25)
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  • Cook IV, Wisconsin Room ($1000 Sign On Bonus)

    Kohler Co. (Kohler, WI)
    …checklistsand prep listsareadheredandup-to-dateby all Cook I's and II's. + Assist Chef with conductingmonthly inventory taking, when needed. + Be able towork ... necessary. + Have an advanced knowledge of restaurant and banquet buffet service, ala carte service,and plated banquet...andlead the kitchen in the absence of thedepartmentchefand/or sous chef . + Aid in directing BOH service via running… more
    Kohler Co. (10/16/25)
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  • Kitchen Supervisor Toyota Arena

    ASM Global (Ontario, CA)
    …employees in culinary activities while developing knowledge of staff.Assists the Executive Chef in all areas of menus and food related operations.Oversees and ... complete responsibility for the kitchen in the absence of the Executive Chef .Monitors and controls food and labor costs.Assists in developing menus for concession… more
    ASM Global (10/16/25)
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  • Lead Pastry Cook | Montage Palmetto Bluff

    Spanish Peaks Mountain Club (Bluffton, SC)
    …Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. SUMMARY The Chef de Partie, Pastry is responsible for prepping, ... all menu items to specification and follows directions from the Executive Pastry Chef daily. Follows all hotel policies and procedures. All positions may perform… more
    Spanish Peaks Mountain Club (10/07/25)
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