- Harvard University (Cambridge, MA)
- …. Must maintain an open and constant line of communication between the Executive Chef , the Sales Department, and Banquet Department especially as it relates to ... Strong management skills with a focus on high end banquet execution. Experience in high quality, large volume ...Chef in his/her absence. + Supervises and trains banquet cooks and culinary staff; monitors performance and manages… more
- Omni Hotels (Austin, TX)
- …departments. Maintain a close working relationship with Director of Food & Beverage, Executive Chef and Banquet Manager. + Direct the catering sales effort to ... of food and beverage and understanding of kitchen and banquet service procedures. + Lead catering team to book,...of customer service. + Develop catering menu pricing and banquet room minimums using current competitive data. + Maintain… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Banquet Manager Reports To: General Manager Salary: $72,000-$82,000 Other Forms of Compensation: Comprehensive Benefits Package ... refer a friend to this position. Job Summary The Banquet Manager will focus on hospitality and the event...details with the catering sales director and the catering chef . + Plan the venue layout according to the… more
- Marriott (Charlotte, NC)
- …decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the ... Chef . Ensure proper portion, arrangement, and food garnish. Monitor...for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by… more
- Omni Hotels (Houston, TX)
- …Discounts, 25% OFF Food, Spa, Retail, and Travel Perks. Rate: $22/hr The Banquet Cook is responsible for providing high quality standards and procedures in ... preparing/serving all banquet food. Responsibilities + Ability to understand large scale...events. + Can set up as well as execute Chef Attended station for buffets such as carving, sushi,… more
- Elior North America (Phoenix, AZ)
- **The Role at a Glance:** We are looking for a motivated, energetic Banquet Catering Sales Manager to join our team. As a Banquet Sales Manager you will have the ... service techniques, customer service and event logistics. + Assists the Executive Chef with menu development. + Ensures that all menus and catering materials… more
- ASM Global (Pembroke Pines, FL)
- POSITION: Banquet Staff DEPARTMENT: Food & Beverage REPORTS TO: F&B Sueprvisor; Chef FLSA STATUS: Hourly/Non-Exempt Summary As the world's leading venue ... event venues and corporate offices, we have an excellent and immediate opening for Banquet Staff at the ASM GLOBAL Charles F. Dodge City Center Location. Responsible… more
- Omni Hotels (Fort Worth, TX)
- …our extraordinary team! Job Description To ensure proper servicing of all Banquet Functions of the Fort Worth Convention Center/Trinity F&B Team. Responsibilities + ... with Director of Convention Services-Trinity + Coordinates functions with service staff, Chef and Head Steward. + Sees that guest satisfaction is achieved through… more
- Hilton (Washington, DC)
- …a new standard of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets\. Nestled in the bustling heart of downtown ... every visit exceeds all expectations\. As the Executive Sous Chef of Outlets, you will assist the Executive ... in creating and implementing menu selections for special banquet themes and events based on current food trends… more
- Hilton (Washington, DC)
- …hotel located in the heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated Forbes 4\-Star Conrad Washington DC has brought a ... to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets\. Nestled...of 15\-20 and reporting directly to the Executive Sous Chef of Outlets\. The ideal candidate will be an… more