- Pine Street Inn (Boston, MA)
- Cook Department: Food Services Office: 444 Harrison Avenue Location: Boston, MA Position Type: Food Service Hours/Shift: Morning - First Shift Employee Type:: ... production, set up and service. At times, the Swing Cook may be called upon to work on foods...service management + At least one (1) year of banquet and catering set up + ServeSafe/Sanitation Certification KNOWLEDGE/EXPERIENCE:… more
- New Castle Hotels & Resorts (Riverhead, NY)
- Position: Cook 1 Location: Riverhead, NY CooksThe Executive Chef...it might be breakfast, lunch dinner or a grand banquet but you know how to get it right ... and take great pride in your abilities as a Cook . The kitchen can be full of action and...to prepare delicious high quality food for restaurant and/or banquet guests based on established guidelines and do so… more
- Aimbridge Hospitality (Portland, ME)
- …hour. The Westin Portland Harborview Hotel is currently seeking a full-time, PM Line Cook to execute food service for various food and beverage outlets and employee ... will be responsible for assisting the Executive Chef and Banquet Chef in ensuring refined, high quality food service...food service is provided to our guests. The Line Cook will also contribute to managing food costs and… more
- Intermountain Health (Park City, UT)
- …don't serve hospital food, we serve world class cuisine! There are opportunities to cook in following areas: retail, room service, catering, grill cook , or ... classically trained Chefs while on the line in the banquet or production kitchens. Are you interested in advancing...May prepare: bulk food items, large scale production, line cook or complete assembly of specialty meals and catered… more
- Martis Camp (Truckee, CA)
- POSITION SUMMARY : The line cook is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The line ... cook provides an enjoyable expertly cooked dining experience conforming...supervisor. + Produce required product according to Menu or Banquet Event Orders, maintains production notes as daily work… more
- Boyd Gaming (St. Charles, MO)
- **What would I be doing?** The Assistant Cook is responsible for various assigned work stations within the kitchen, which include, but not limited to, working with ... broiler, griddle, rotisserie, smokers, woks, slicers, food processors, etc The Assistant Cook will artfully prepare wholesome foods as directed either verbally or by… more
- Omni Hotels (Nashville, TN)
- …- apply today! Provide high quality standards and procedures in preparing/serving all banquet food. Based on experience, qualified candidates will be placed in ... Cook 1 (advanced) ...Cook 1 (advanced) Cook 2 (intermediate) or Cook 3 (entry...relevant culinary experience, preferably in high volume upscale hotel banquet operation. + Must be familiar with batch and… more
- Aimbridge Hospitality (Palm Coast, FL)
- Job Summary The Cook II is responsible for supervising and assisting in the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee ... and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet items are completed on time and… more
- Aimbridge Hospitality (Sedona, AZ)
- Job Summary Informacion disponible en espanol a continuacion. The Cook is responsible for supervising and assisting in the preparation of all food items for the ... and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet items are completed on time and… more
- Aimbridge Hospitality (Lexington, KY)
- Job Summary The Cook II is responsible for supervising and assisting in the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee ... and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet items are completed on time and… more