- Hilton (New Orleans, LA)
- + **Earn paid time off from day 1 ** + **Free parking and free meals** + **Option to be paid daily** + **Discounted hotel stays for team members and family and ... friends\.** + **Debt free education** **What will I be doing?** As a Cook , you would be responsible for preparing food items in accordance with recipes and… more
- Omni Hotels (Carlsbad, CA)
- …and able to maintain, correct and follow Eco sure and health department standards. + Work with Cook 1 and sous chefs to set up and stock most of the stations ... needed during busy periods or "need" times to the Sous Chef(s) and Cook 1 's to ensure optimum service to guests. Other duties may be assigned. Qualifications… more
- Marriott (Boston, MA)
- **Additional Information** High-end banquet & catering experience, diverse cuisines, strong time management & organizational skills. **Job Number** 25133264 **Job ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Scottsdale, AZ)
- **Additional Information** Banquet Kitchen, Evening shift, Weekends, Holidays, Full-Time, benefits, Entry level position **Job Number** 25132712 **Job Category** ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Omni Hotels (Nashville, TN)
- …- apply today! Provide high quality standards and procedures in preparing/serving all banquet food. Responsibilities E SSENTIAL JOB FU NCTIONS : + Prepare all items ... 3 years (advanced) relevant culinary experience, preferably in high volume upscale hotel banquet operation. + Must be familiar with batch and quantity cooking +… more
- Omni Hotels (Frisco, TX)
- …able to maintain, correct and follow Eco sure and health department standards. + Work with Cook 1 and sous chefs to set up and stockmostof the stations with ... needed during busy periods or "need" times to the Sous Chef(s) and Cook 1 's to ensure optimum service to guests. Qualifications + Must have good knowledge… more
- Omni Hotels (Tucson, AZ)
- …Provide high quality standards and procedures in preparing/serving all banquet food. Responsibilities *Maintain kitchen sanitation in accordance with health ... have AZ Food Handler's Certification or be able to obtain certification within 1 week of start date.*Flexible Scheduling to include nights, weekends, and holidays.… more
- Marriott (San Juan, PR)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... High school diploma or GED equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience.… more
- Marriott (Charlotte, NC)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... High school diploma or GED equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience.… more
- Marriott (Newport Beach, CA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... High school diploma or GED equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience.… more