• Food & Beverage - Canyon Inn

    State of Indiana (Spencer, IN)
    …features 76 guest rooms, the Canyon Inn Restaurant, an outdoor pool, and banquet /conference space. Role Overview: At the Indiana State Park Inns, success is based ... experience. Canyon Inn is currently looking to hire a Cook . Weekend availability is needed as well as days...customer service while serving guests at the designated bar, banquet hall or dining room. + Positions may include:… more
    State of Indiana (07/09/25)
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  • Food Service Utility (Full Time)

    Compass Group, North America (Austin, TX)
    …am to 2:30 pm. More details upon interview. + **Requirement** : Prior food service, cook , line cook , and prep cook experience. _*Internal Employee Referral ... equipment between storage and work areas. + Assists with banquet table and front of the house set up....be an accurate reflection of the position posted, the Company reserves the right to modify or change the… more
    Compass Group, North America (09/23/25)
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  • Cafeteria Attendant (Temporary) - Conrad New York…

    Hilton (New York, NY)
    …the heart of Lower Manhattan, featuring 463 rooms, 30,000 square feet of banquet space, and 3 food and beverage outlets\.This includes a 3\-meal restaurant, rooftop ... week\. **What will I be doing?** As a Cafeteria Cook , you would be responsible for preparing and cooking...food storage procedures according to federal, state, local and company regulations + Prepare requisitions for supplies and food… more
    Hilton (08/19/25)
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  • Chef de Partie

    Elior North America (Tarrytown, NY)
    …and provide support as required. **What we're looking for:** + Proven experience as a cook in NY catering, banquet , or event environments is a must. + Strong ... exceptional foodservice professionals. **What you'll be doing:** + Prepare, cook , and present menu items according to Abigail Kirsch's...Kirsch:** Started in the 1970s as a family-owned catering company , Abigail Kirsch has grown into one of New… more
    Elior North America (08/26/25)
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  • Steward - InterContinental Washington DC -…

    IHG (Washington, DC)
    …As Steward, this position is responsible for cleaning the entire kitchen area, cook ware, plates, glass ware, silverware and cutlery. **A little taste of your ... Perform ware-washing tasks on soiled dishes from the restaurant, banquet , and room service outlets, through the use of...preferred. + Must be able to abide by the company appearance standards and compliance with the designated uniform.… more
    IHG (08/27/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Fort Worth, TX)
    …vary. More details upon interview. + **Requirement** : Prior management, catering, banquet , and restaurant experience is required. + **_Pay Range:_** _$22.00_ per ... clients and guests don't have to. + We curate company and partner resources to bring our client's vision...far."** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (09/11/25)
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  • Executive Chef 2

    Sodexo (Zieglerville, PA)
    …40 kitchen staff. Will train and mentor cooks. This Chef will be hands on and cook as needed. Typical shift is 8:30am - 5:30pm, may vary with other weekend coverage. ... manager and purchasing financial audits; + improve and standardize catering and banquet services, create menus based on client needs; + implement innovative and… more
    Sodexo (08/07/25)
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  • Food Service Utility (Full Time)

    Compass Group, North America (Santa Clara, CA)
    …requires lifting. + **Perks: Daily shift meal, annual work shoe stipend, and company holidays!** + **Fixed Pay Rate:** $26.50 per hour. _*Internal Employee Referral ... making a difference in the world? We're hiring! Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities,… more
    Compass Group, North America (09/20/25)
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  • Chef de Partie, Sun Deck - Hotel del Coronado…

    Hilton (Coronado, CA)
    …1888 and has over 750 rooms, cottages, and villas with 65,000 square feet of banquet space, and 10 food and beverage outlets\. This includes 4 restaurants, 2 bars, a ... in the absence of the lead chef\. **Key Responsibilities:** + Prepare, season, cook , and test food items to ensure quality, consistency, and presentation standards… more
    Hilton (09/19/25)
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  • Director of Special Events and Event Center…

    Compass Group, North America (Mountain View, CA)
    …making a difference in the world? We're hiring! Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities, ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
    Compass Group, North America (09/05/25)
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