- Marriott (Atlanta, GA)
- …plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Phoenix, AZ)
- **Additional Information** Banquet Kitchen **Job Number** 25124724 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Phoenix Desert Ridge Resort ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Phoenix, AZ)
- **Additional Information** Banquet Kitchen **Job Number** 25124721 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Phoenix Desert Ridge Resort ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
- Marriott (Charlotte, NC)
- …stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- Marriott (Irving, TX)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- Marriott (Lake Buena Vista, FL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- Omni Hotels (Fort Lauderdale, FL)
- …and leadership for all department personnel. + Coordinate with catering and event manager to meet client expectations and special dietary needs. + Responsible for ... what they need to operate. + Responsible for overall banquet food operation to ensure quality and quantity. +...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
- Commander, Navy Installations (Naval Academy, MD)
- …ability to follow procedures and standardized recipes. 4. Experience as a short order, banquet cook , and/or prep cook . Education Additional Information Note: ... Carefully follows standard recipes while preparing assigned items for banquet service - Assists in plating food items for...check and value stocks as required by the Garde Manager Chef or Sous Chef - Performs other appropriate… more
- ASM Global (Concord, NC)
- Position: Cook Department: Food & Beverage Reports To: Executive Chef/Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the leader in ... has an excellent and immediate opening for a part-time Cook at the Cabarrus Arena & Events Center. This...a hands-on position assisting the Executive Chef/Food & Beverage Manager in preparing food for events by following approved… more
- University of Michigan (Ann Arbor, MI)
- COOK II Apply Now **How to Apply** You must submit a resume in order to be considered for this position. **\#studentlife** **Why Work at Michigan?** **Earn a Living ... for accuracy, quality, quantity and visual presentation. Assist the Chef / Manager in the implementation, follow-through and verification of quality, production and… more
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