- Compass Group, North America (Lafayette, LA)
- …other weekend. More details upon interview. + **Requirement** : Mass production and banquet experience required. + **Pay Range:** $14.00 per hour to $16.00 per hour. ... serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining… more
- Hotel Equities (Kansas City, MO)
- …other departments in emergency situations + Perform other assignments as directed by supervisor . + Adhere to all work rules, procedures, and policies established by ... recipes and follow their instructions. + Ability to physically self-demonstrate culinary techniques, ie, cutting, cooking principles, plate presentation, safety, and… more
- Omni Hotels (Asheville, NC)
- …match. Job Description The Pastry Cook supports the hotel restaurants and banquet department by providing fresh, creative pastry items for our guests. ... any general cleaning tasks using standard hotel cleaning products as assigned by supervisor . + Keep floors dry and clean to avoid slip/fall accidents. Qualifications… more
- ASM Global (Concord, NC)
- …+ High school diploma or equivalent preferred + One-year certificate from a culinary school or comparable experience is preferred + Minimum of one year experience ... position + Minimum of one year of experience in banquet operations PHYSICAL DEMANDS The physical demands described here...performed by the employee occupying this position. The immediate supervisor may elaborate on or add to the above… more
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