- Compass Group, North America (Groton, MA)
- …interview. + **Requirement:** Five years of prior culinary experience is required. Hotel banquet experience is preferred. + **Pay Range:** $21.00 per hour to $23.00 ... with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in **nourishing the whole person,… more
- Cabela's (Cedar, KS)
- …train and update staff. + Responsible for product availability for restaurant and banquet items. + Direct proper sanitation of kitchen facilities and equipment. + ... and its characteristics, especially its shelf life. + Ability to motivate others and lead people in the area of correct procedures and follow through. + Ability to… more
- Travel + Leisure Co. (Branson, MO)
- …your job will literally be fun and games. Each day you'll organize and lead recreational activities to help guests enjoy their vacations and create lifelong memories ... activity-related areas such as the movie theater, fitness center, pool and cabana, banquet rooms, and tanning rooms. **How You'll Make an Impact:** + Create, plan… more
- Sodexo (Orono, ME)
- …Campus Segment** is seeking a dynamic **General Manager - Conference Center** to lead event and conference operations at the **University of Maine at Augusta (UMA)** ... new employees upon hire. **What You Bring** + **High profile conference/ banquet /catering management** in addition to hotel/overnight lodging experience + **strong… more
- Hilton (Anaheim, CA)
- **About this Role** As General Manager of the Hilton Anaheim, you will lead one of Southern California's largest and most high\-profile hotels - a 1,574\-room ... city partners\. + Proven expertise in high\-volume food & beverage operations and banquet production, with a creative and strategic approach to driving catering for… more
- Hilton (Hollywood, FL)
- …_source=1 _MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Sous Chef to help lead their culinary team at Point Royal\! The ideal candidate is ... controls and overall profitability + Create and implement menu selections for special banquet themes and events based on current food trends and regional tastes in… more
- Hilton (Arlington, VA)
- …quality standards of guest rooms, public spaces, restrooms, offices and banquet /meeting/conference rooms in accordance with federal, local and company health, ... sanitation and safety standards + Lead , direct and administer all Housekeeping operations to include, but not limited to, of systems use and management, budgeting… more
- Atrium Hospitality (Stamford, CT)
- …service and volunteer programs. **Job Description** **What You Will Do:** + Lead and develop results-driven Food & Beverage teams through consistent coaching, ... + Collaborate with Event Sales and Event Services to drive high-impact banquet and outlet performance. + Champion guest service standards by identifying… more
- Hilton (Anaheim, CA)
- …ideal candidate will possess the following: + A minimum of 1 year sous chef or lead cook experience in a restaurant or hotel setting + A minimum of 3 years ... controls and overall profitability + Create and implement menu selections for special banquet themes and events based on current food trends and regional tastes in… more
- Marriott (Washington, DC)
- …monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision ... the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu… more