• Bowlero (Torrance, CA)
    …efficiently. ESSENTIAL DUTIES: Get a glimpse of all you'll experience as a Kitchen Manager EMBRACE THE MENU Adhere to the company's mandated F&B menu and purchasing ... EYE ON THE NUMBERS Maintain budgeted revenue, costs of sales , labor, supplies, as well as operating cash flow...(DOH) regulations. WHO YOU ARE: You're an experienced Kitchen Manager with a highly developed sense of customer service,… more
    Upward (07/13/25)
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  • Hyatt Regency New Orleans (New Orleans, LA)
    …Description: The Associate Director of Events assists in managing overall Event Sales and Event Planning standards including supervision of Event Managers and ... should be proficient in all aspects of the Event Manager position. Duties include: Responsible for short and long...and long term planning and the management of Event Sales and Event Planning Maintain or exceed budgeted … more
    Upward (07/23/25)
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  • AEG (Storrs Mansfield, CT)
    …complete the application process on the follow-up screen. Overview The Catering Manager is directly responsible for creating unique dining experiences by actively ... receptions and other types of events, including off-site events. The Catering Manager working closely with culinary and operations staff, they will contribute to… more
    Upward (06/30/25)
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  • Minute Men Staffing (Westlake, OH)
    Minutemen Direct is recruiting for Landscape Construction Project Manager in OH area East and Westside for a large Landscape company. Pay is $70K to to start plus ... Company parties, picnics, meetings, cookouts- we have fun! Yearly awards banquet Employee reward system Discounted sporting tickets Responsibilities: 5 Years… more
    Upward (07/12/25)
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  • Hilton (Seattle, WA)
    …needed ( Banquet Capital Expenditures, Staffing Models) *Actively support the sales process. LEADERSHIP: *Provide overall leadership and direction in all Events ... participatory leader who proactively and consistently engages with their General Manager /Executive Committee, Sales , Catering and Events team members, external… more
    Upward (07/22/25)
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  • AEG (New York, NY)
    …process on the follow-up screen. The Role Under the direction of the Event Sales Manager and Director of Events, the Catering Coordinator is responsible for ... operations. Position Summary Under the direction of the Event Sales Manager and Director of Events, The...(ROS), vendor details, and vehicle access. Create and maintain Banquet Event Orders (BEOs); update and distribute to all… more
    Upward (07/12/25)
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  • Cosentino's Food Stores (Liberty, MO)
    …come to expect. Reporting Structure: This position formally reports to the Deli Manager . Status: This is a non-exempt position. Knowledge The following is a list ... previous cooking experience in a deli, bakery, catering, or banquet operation is required. * Minimum of 6 months...position. Essential Job Functions * Work with the department manager to develop daily, weekly, and seasonal menu items.… more
    Upward (06/30/25)
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  • Aimbridge Hospitality (Danvers, MA)
    …Regularly review house counts, forecasts and VIP lists. Monitor all Banquet and Catering activity. Maintain all kitchen inventories. Prepare annual reviews ... are posted according to Aimbridge Hospitality standards. Review food sales for accuracy daily. Perform any other duties as...Perform any other duties as requested by the General Manager . After an initial waiting period, those hired into… more
    Upward (07/14/25)
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  • Rosewood Hotel Group (Washington, DC)
    …VIPs). scheduled daily group activities, names and location of meeting/ banquet rooms. local events, attractions, holiday schedules. *Obtain assigned bank ... requisitions for additional supplies and materials and submit to Manager . *Maintain updated resource materials on all vendors and...with Butler services. *Coordinate with Food and Beverage and Sales team on special request. Ability to use OPERA… more
    Upward (07/12/25)
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  • Bowlero (Shrewsbury, MA)
    …execute all banquet functions in conjunction with the operations and sales staff including supervision of the preparation and service of food and refreshments, ... menu and purchasing programs Maintain budgeted revenue, costs of sales , labor, supplies, as well as operating cash flow...shifts in business volume Partner with KM/Chef or General Manager to address and resolve disciplinary issues as appropriate.… more
    Upward (07/01/25)
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