• Lead Cook

    ASM Global (Ricks, IL)
    …+ Under their direct supervisor, a Lead Cook organizes the efforts of the culinary staff in their assigned area + Assist the Sous Chef and Culinary Supervisors in ... bathroom and staircase are), and be able to direct staff and guests to their designation. + May be...prefe rred. + Ability to read and understand a Banquet Event Order (BEO) and various recipes, prep lists,… more
    ASM Global (12/25/25)
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  • Assistant Sous Chef

    Marriott (Austin, TX)
    …that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food ... areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events...meals. * Communicates areas in need of attention to staff and follows up to ensure follow through. *… more
    Marriott (12/24/25)
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  • Events Manager

    Marriott (Kansas City, MO)
    …with his/her group and determines how to best work with the property staff and customer to solve these challenges\ and/or develop alternative solutions. * Uses ... assigned groups. * Facilitates various meetings as he/she perceives necessary ( Banquet Event Order meeting, block review, etc). **Supporting and Coordinating with… more
    Marriott (12/24/25)
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  • Meeting and Event Manager

    Marriott (Honolulu, HI)
    …with his/her group and determines how to best work with the property staff and customer to solve these challenges\ and/or develop alternative solutions. * Uses ... assigned groups. * Facilitates various meetings as he/she perceives necessary ( Banquet Event Order meeting, block review, etc). **Supporting and Coordinating with… more
    Marriott (12/24/25)
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  • Event Operations Supervisor, Audio Visual…

    Encore (Greenville, SC)
    …Supervisor leads floor operations with a focus on customer service, staff leadership and development. The Operations Supervisor directly leads the technical ... the management of events. * Attends venue meetings as needed (examples: daily banquet event order meetings, pre and post conferences). * Assists management in team… more
    Encore (12/20/25)
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  • Labor and Team Member Relations Specialist - Hotel…

    Hilton (Coronado, CA)
    …1888 and has over 750 rooms, cottages, and villas with 65,000 square feet of banquet space, and 10 food and beverage outlets\. This includes 4 restaurants, 2 bars, a ... assist with HR Front Desk Receptionist duties\. **Supportive Functions:** + Assist HR staff members with any administrative functions as necessary + Assist HR … more
    Hilton (12/19/25)
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  • Catering Director - University Of Florida

    Compass Group, North America (Gainesville, FL)
    …hosted both on-campus and off-campus. If you are an experienced Catering or Banquet Manager/Director that thrives in a very visible and client facing environment, ... needs and preferences. + Lead the hiring, training, and scheduling of catering staff , actively contributing to the development of existing catering staff in… more
    Compass Group, North America (12/18/25)
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  • Brody Dining Services Assistant Manager

    Michigan State University (East Lansing, MI)
    …Title Brody Dining Services Asst Manager Position Summary Directs the food service staff in preparation and service of food in a residence hall serving unit; ... menus, recipes, and quality standards; implements training programs for support staff ; receives customer concerns or suggestions and resolves them. All positions… more
    Michigan State University (12/18/25)
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  • Gift Shop Manager - Abe Martin Lodge

    State of Indiana (Nashville, IN)
    …cabins, an indoor water park, and over 6,000 square feet of banquet /conference space. Role Overview: Responsible for the purchasing, receiving, storage, and display ... Must be able to hire, train, and motivate competent staff . Must be able to communicate effectively with other...objectives of the gift shop department. + Attends weekly/monthly staff meetings. + Pursue new revenue opportunities. + Organize… more
    State of Indiana (12/17/25)
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  • Concessions Supervisor

    ASM Global (Del Mar, CA)
    …drinks to customers such as Restaurants, Bars, Concessions, Beer Carts and Banquet halls/Concerts. Food and Beverage supervisors oversee all of the issues pertaining ... to a patron's dining experience, such as quality control, staff management, inventory, health and safety regulations and customer service. Essential Duties and… more
    ASM Global (12/13/25)
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