• Management Chef , Banquets - Waldorf…

    Hilton (New York, NY)
    …The Waldorf AstoriaNew York **What will I be doing?** The Banquet Chef is a highly skilled and hands\-on culinary ... meticulous organization, and a deep understanding of ultra\-luxury hospitality\. The Banquet Chef ensures the seamless delivery of large\-scale events,… more
    Hilton (07/25/25)
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  • Junior Sous Chef , Banquets - Signia…

    Hilton (Atlanta, GA)
    …_id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Junior Sous Chef to lead their banquets team\! This ... is a976\-room property with over 140,000 sq\. ft\. in banquet space\. The ideal candidate is a highly creative...operations\. This role reports directly to the Executive Sous Chef of Banquets and requires a strong,… more
    Hilton (07/30/25)
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  • Executive Sous Chef - Banquets

    Omni Hotels (Oklahoma City, OK)
    …space, sports bar, specialty restaurant, coffee shop and a retail venue. TheExecutive Sous Chef - Banquets has an overall responsibility for the efficient and ... and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the banquet... Chef on all matters relating to the banquet kitchen area and ensure a high standard of… more
    Omni Hotels (07/12/25)
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  • Banquet Chef

    Capital City Club (Atlanta, GA)
    BANQUET CHEF Immediate supervisor: Executive Chef + Directly responsible for all banquets ; mise en place and execution, Supervision, guidance and ... training of staff regarding banquet execution. + Work with the sous ...cold food 45 minutes prior to service. + Ensure banquets are executed efficiently and on time with all… more
    Capital City Club (07/24/25)
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  • Banquet Sous Chef - The River Course

    Kiawah Development Partners (Kiawah Island, SC)
    …and safety are maintained for all private events, weddings, member functions, and club-hosted banquets . The Banquet Sous Chef supervises a team of cooks ... Banquet Sous Chef - The River Course x Email This Job Your...quite describe but you never want to let go. The Banquet Sous Chef at Kiawah Island Club is… more
    Kiawah Development Partners (06/21/25)
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  • Senior Banquet Chef

    Marriott (Miami, FL)
    … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
    Marriott (08/08/25)
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  • Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …and procedures. + Plans and manages food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef ... maintain high quality standards and procedures in preparing and serving all banquets and catering food. Responsibilities + Hire, train, supervise, motivate, mentor,… more
    Omni Hotels (07/19/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
    Marriott (07/15/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
    Marriott (07/04/25)
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  • Banquet Chef

    Omni Hotels (Louisville, KY)
    …of work. Responsibilities + Coordination of all banquet hot and cold foods. Banquet Chef must work along with Garde Manger to ensure quality meets specs ... and guarantees. Banquet Chef will ensure quality of banquet hot foods, main entree, starch and vegetables are of highest quality available. + Attends daily… more
    Omni Hotels (07/02/25)
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