• Sous Chef at The Oncenter

    ASM Global (Syracuse, NY)
    POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full-Time / Exempt VENUES: The Oncenter COMPENSATION: $62,400/annually ... legends happen! THE ROLE In your role as Sous Chef , you'll play a crucial part in the success...AND EXPERIENCE + Minimum of four (4) years in banquet facility producing meals for large or multiple events.… more
    ASM Global (11/20/25)
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  • Sous Chef

    University of Colorado (Colorado Springs, CO)
    Sous Chef - 38318 University Staff **Description** **Sous Chef ** **Dining and Hospitality Services** **Elevate Your Career at UCCS: Innovate, Inspire, and Impact ... and community engagement and is actively seeking a Sous Chef to join our team! UCCS is committed to...through service. + Experience with food production in a banquet style dining setting is preferred. Special Instructions to… more
    University of Colorado (11/20/25)
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  • Executive Chef

    Atrium Hospitality (Sioux Falls, SD)
    …next culinary adventure at the Sioux Falls Sheraton!** We are seeking an **Executive Chef ** ready to lead with passion, creativity, and ambition. This is a fantastic ... balance quality with efficiency helps drive profitability. + Executive Chef certification or culinary degree preferred - You bring...+ Flexible and committed - Early mornings or weekend banquets ? You're there to make it happen. **What Atrium… more
    Atrium Hospitality (12/13/25)
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  • Pastry Chef - Bar Harbor Inn and Spa

    Witham Family Hotels (Bar Harbor, ME)
    Are you a creative and passionate pastry chef looking for a rewarding culinary role by the stunning shores of Bar Harbor, Maine? We're seeking a Full-Time Seasonal ... Pastry Chef to join our talented kitchen team at the...in the preparation of desserts for special events and banquets . Qualifications & Skills: + Proven experience as a… more
    Witham Family Hotels (12/07/25)
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  • Sous Chef - Departure

    Sage Hospitality Group (Portland, OR)
    …Lounge, one of America's **hottest Asian restaurants** is currently hiring a **Sous Chef ** . Floating atop the landmark Meier & Frank Building, Departure's ambitious ... one of the best restaurants in town. **Job Overview** The Departure **Sous Chef ** manages the kitchen staff in the daily production, preparation and presentation of… more
    Sage Hospitality Group (12/02/25)
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  • Pastry Sous Chef - The Coeur d'Alene Resort

    Coeur d'Alene Resort (Coeur D'Alene, ID)
    …story - one of precision, passion, and creativity. We're looking for a Pastry Sous Chef to help write the next chapter. At The Coeur d'Alene Resort, desserts aren't ... a meal. They're the grand finale. The Pastry Sous Chef works alongside our Executive Pastry Chef ...artistry and innovation to life across the resort's restaurants, banquets , weddings, and special events. From towering celebration cakes… more
    Coeur d'Alene Resort (11/02/25)
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  • Executive Chef

    Sunrise Senior Living (Silver Spring, MD)
    …**COMMUNITY NAME** Bedford Court **Job ID** 2025-234799 **JOB OVERVIEW** The Executive Chef is responsible for providing overall leadership and management for all ... actively with an emphasis on marketing events. + Oversees the Bistro, Banquets and catering events and other assigned dining venues. **Record Keeping** +… more
    Sunrise Senior Living (10/29/25)
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  • Executive Chef | Bob's Steak & Chop House

    Omni Hotels (Oklahoma City, OK)
    …the park. Job Description Omni Oklahoma City Hotel is seeking an experienced Executive Chef for Bob's Steak and Chop Houseto join the team of this brand new ... production. + To create recipes and production methods. + To compile new banquet menus when required. + Constantly inspect all food service sections during service… more
    Omni Hotels (12/12/25)
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  • Sous Chef

    Compass Group, North America (Fort Worth, TX)
    …landmarks, the **Modern Art Museum** . Wolfgang Puck Catering is seeking a **Sous Chef ** to join our team and help lead daily operations in both restaurant and ... banquet /catering environments. **What You'll Do** + Lead and mentor...to presentation and technique. + Partner with the Executive Chef to oversee ordering, scheduling, cost controls, and flawless… more
    Compass Group, North America (11/25/25)
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  • Executive Chef

    The Gathering Spot (Atlanta, GA)
    …* Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * Performs ... The Executive Chef oversees kitchen operations, creates an innovative menu,...by our members and their guests as well as banquet events. Duties/Responsibilities: * Oversees the operations of the… more
    The Gathering Spot (11/06/25)
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