• Lead Bartender: Cowboys Club (Private Members…

    ASM Global (UT)
    …to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, ... ensuring alignment with club culture and member preferences. + Oversee inventory management , including ordering and stock rotation, to maintain cost controls and… more
    ASM Global (08/23/25)
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  • Surveillance Observer

    Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
    …and Methods of Operations for the Casino, C-Store, and Clubhouse/ Pro Shop, Restaurant / Snack Bar , Hotel, and premises. + Effective communication and ... employees are required to attend all necessary meetings and training facilitated by Management . + To observe and document daily activities according to the Tribal… more
    Lac Vieux Desert Northern Waters Casino Resort (08/23/25)
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  • Guest Relations Manager

    Marriott (Sonoma, CA)
    …VIEW ON MAP **Schedule** Full Time **Located Remotely?** N **Position Type** Management **Additional Information:** This hotel is owned and operated by an ... of VIP amenities. * Orchestrate the Front Office, Housekeeping, Concierge, and Restaurant outlets to provide a seamless experience for our guests throughout their… more
    Marriott (08/22/25)
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  • Senior Distribution Manager (Charlotte, NC)

    Compass Group, North America (Charlotte, NC)
    …effectively, run their businesses. We work with clients in the Hospitality, Restaurant , Healthcare, Education, Entertainment, and Gaming industries, and of course we ... associates. **Job Summary** The primary duty of this position is management of distribution partners, relationships, strategy implementation and process improvement.… more
    Compass Group, North America (08/21/25)
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  • Facilities Experience Ambassador

    Compass Group, North America (Washington, DC)
    …of 3 years hospitality or customer service experience in hotel, restaurant , conference services&event management or corporate functions setting *Experience ... We give them a stake in successfully raising the bar . Our people love what they do and they...any maintenance repairs to be completed by the building management office or external general contractors or suppliers. *May… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Waldorf Astoria Atlanta Buckhead

    Hilton (Atlanta, GA)
    …of meeting space, and 3 food and beverage outlets\. This includes the 3\-meal Brassica Restaurant , Bar , and In\-Room Dining\. In this role, you will oversee all ... unique dining experiences\. At least 3 years of culinary management experience and a background in fine dining is...safety, sanitation and alcohol awareness standards + Perform general management duties including, but not limited to, systems … more
    Hilton (08/01/25)
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  • General Manager

    Spanish Peaks Mountain Club (Irvine, CA)
    …food & beverage locales, including a morning-to-evening neighborhood cafe, a classic Bar Pendry, a chef-driven destination restaurant with a rooftop terrace ... This role must embrace and exude a values driven service culture and management philosophy that actively serves as the guiding principle to all actions and… more
    Spanish Peaks Mountain Club (06/19/25)
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  • Executive Chef

    Marriott (Atlanta, GA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management , or related major; 4 years experience in the culinary, food ... **Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the… more
    Marriott (09/13/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …Sous Chef with creation and documentation of all recipes in the menu management system. + Read, Interpret, update and follow standardized recipes. Tests and monitors ... items according to production specification and recipes from menu management database. + Assist in training and supervising staff...prepare cold food items such as items for delicatessen/salad bar and compound salads. + Washes, cuts, and prepares… more
    Rochester Institute of Technology (09/13/25)
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  • Housekeeping Manager - Conrad

    Hilton (New York, NY)
    …feet of banquet space, and 3 food and beverage outlets\.This includes a 3\-meal restaurant , rooftop bar , and in\-room dining\. **Want to learn more?** Hotel ... guests in a timely and efficient manner + Manage daily systems use and management , cost controls and overall profitability, systems use and management , budgeting… more
    Hilton (09/13/25)
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