• Executive Chef

    Marriott (Snowmass Village, CO)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management , or related major; 4 years experience in the culinary, food ... **Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the… more
    Marriott (08/26/25)
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  • Executive Chef

    Marriott (Long Beach, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management , or related major; 4 years experience in the culinary, food ... **Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the… more
    Marriott (08/23/25)
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  • Food and Beverage Operations Manager - In-Room…

    Marriott (Orlando, FL)
    …area. OR * 2-year degree from an accredited university in Food Service Management , Hotel and Restaurant Management , Hospitality, Business Administration, or ... Information** The Ritz-Carlton Orlando, Grande Lakes, In-Room Dining outlet including Honor Bar and First Drop **Job Number** 25131269 **Job Category** Food and… more
    Marriott (08/14/25)
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  • Food & Beverage Supervisor - Boeing Center at Tech…

    ASM Global (San Antonio, TX)
    …food and beverage services and support in the planning, organization, and management of events within the facility, while interacting with clients, facility staff ... (GED) required + Must be TABC and Serve-Safe certified + Experience in management , catering, concessions, inventory control, order management , point of sales… more
    ASM Global (07/30/25)
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  • Supervisor, Boston Hub Food Hall

    Delaware North (Boston, MA)
    …year of successful supervisory or management experience, preferably in a bar or restaurant setting + Knowledge in bartending techniques, recipes, sanitation, ... participate in counseling sessions, and assist with staffing level management based on business needs + Monitor service areas,...are** Delaware North is a leader in food service management , operating some of the busiest and most famous… more
    Delaware North (07/23/25)
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  • Dishwasher

    King's Seafood Company (Denver, CO)
    …clean and ready to use when ever needed. They ultimately support all areas of the restaurant and ensure the flow of our business is not interrupted. We keep it reel! ... Handlers Card + Ability to satisfactorily communicate verbally in English with management and co-workers. + Ability to maintain complete knowledge of correct… more
    King's Seafood Company (07/08/25)
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  • Assistant Business Manager NF-03

    Army Installation Management Command (Honolulu, HI)
    …position, you will play a key role in handling the day-to-day operations of the bar and staff. You will supervise, train, and schedule employees. You will ensure all ... within the last six years) in a high volume restaurant operation. - Possess an extensive background in ...restaurant operation. - Possess an extensive background in restaurant table service, beverage service & managing events. -… more
    Army Installation Management Command (06/18/25)
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  • Chef Mgr

    Compass Group, North America (Charlotte, NC)
    …them about the latest trends. We give them a stake in successfully raising the bar . Our people love what they do and they love sharing their passion. Join our ... the culinary and food service operation. **Key Responsibilities:** + Full culinary management of food service operation to include inventory, ordering and receiving… more
    Compass Group, North America (09/12/25)
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  • Rafters Club Supervisor, TD Garden

    Delaware North (Boston, MA)
    …and/or professional certification reimbursement. **What will you do?** + Assist in maintaining planned bar and restaurant cost of sales + Hire, train, and manage ... to ensure guests are served the highest quality meals + Assist with the management of staffing levels in accordance with budgets and business volume **More about… more
    Delaware North (09/12/25)
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  • Executive Sous Chef

    Marriott (Bellevue, WA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management , or related major; 4 years experience in the culinary, food ... **Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing… more
    Marriott (09/12/25)
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