• Food and Beverages Manager

    ASM Global (Hato Rey, PR)
    …or concessions + Manage F&B areas for arena events, ensuring client satisfaction and quality control standards + Recruit and train staff + Daily management of ... with clients prior to event + Establish clients' food, beverage , and operational needs for events + Prepare or...regulations + Inspect and taste prepared foods to maintain quality standards and sanitation regulations + Follow events through… more
    ASM Global (09/01/25)
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  • Banquet Manager

    Marriott (Seattle, WA)
    …sanitation levels. * Manages departmental inventories and maintains equipment. * Uses banquet beverage records to control liquor costs and manage the banquet ... Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial… more
    Marriott (08/30/25)
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  • Chief Steward

    Marriott (Portland, OR)
    **Additional Information** **Job Number** 25125385 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Portland, 900 SW Washington St., ... GED; 4 years experience in the procurement, food and beverage , culinary, or related professional area. OR * 2-year...to follow loss prevention policies to prevent accidents and control costs. * Enforces proper cleaning routines for serviceware,… more
    Marriott (08/27/25)
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  • Chief Steward

    Marriott (Aurora, CO)
    …Relocation Assistance Available **Job Number** 25136658 **Job Category** Food and Beverage & Culinary **Location** Gaylord Rockies Resort & Convention Center, 6700 ... GED; 4 years experience in the procurement, food and beverage , culinary, or related professional area. OR * 2-year...to follow loss prevention policies to prevent accidents and control costs. * Enforces proper cleaning routines for serviceware,… more
    Marriott (08/22/25)
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  • Banquet Manager

    Marriott (Scottsdale, AZ)
    …sanitation levels. * Manages departmental inventories and maintains equipment. * Uses banquet beverage records to control liquor costs and manage the banquet ... Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial… more
    Marriott (08/20/25)
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  • Banquet Manager

    Marriott (San Diego, CA)
    …sanitation levels. * Manages departmental inventories and maintains equipment. * Uses banquet beverage records to control liquor costs and manage the banquet ... Eligible Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial… more
    Marriott (08/19/25)
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  • Director of Dining Services

    Compass Group, North America (St. George, UT)
    …is the strategic business leader of the community's food and beverage /culinary operation ensuring resident and client satisfaction by providing a consistently ... high- quality product and best-in-class hospitality, while also meeting financial...well as be the face of the company. **Leading Food& Beverage Operation:** + Develop and implement overall operating strategy… more
    Compass Group, North America (08/16/25)
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  • Stewarding Manager

    Marriott (Newport Beach, CA)
    **Additional Information** **Job Number** 25132835 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South Pelican Hill ... GED; 4 years experience in the procurement, food and beverage , culinary, or related professional area. OR * 2-year...to follow loss prevention policies to prevent accidents and control costs. * Enforces proper cleaning routines for serviceware,… more
    Marriott (08/16/25)
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  • Director of Dining Services

    Compass Group, North America (Plantsville, CT)
    …is the strategic business leader of the community's food and beverage /culinary operation ensuring resident and client satisfaction by providing a consistently ... high- quality product and best-in-class hospitality, while also meeting financial...well as be the face of the company. **Leading Food& Beverage Operation:** + Develop and implement overall operating strategy… more
    Compass Group, North America (08/15/25)
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  • Dir, Dining Services Sr II

    Compass Group, North America (Sioux Falls, SD)
    …is the strategic business leader of the community's food and beverage /culinary operation ensuring resident and client satisfaction by providing a consistently ... high- quality product and best-in-class hospitality, while also meeting financial...well as be the face of the company. **Leading Food& Beverage Operation:** + Develop and implement overall operating strategy… more
    Compass Group, North America (08/15/25)
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