- Stanford University (Stanford, CA)
- Sous Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Oct 23, 2025 Requisition # 107618 ABOUT STANFORD ... The Sous Chef works directly with the Dining management team to ensure that food policies and programs promote excellence in food quality and presentation across… more
- ASM Global (FL)
- …of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, ... venue's menu in accordance with organization and execution of the day-to-day food and beverage operations. ESSENTIAL FUNCTIONS + Responsible for overall management… more
- The County of Los Angeles (Los Angeles, CA)
- …conditions in building , multiple and single family dwellings, and retail food or other establishments by conducting inspections of premises for adequate disposal ... the more complex as well as routine investigations and inspections of food serving establishments, food markets, school cafeterias, school buildings, mobile… more
- Chobani (Twin Falls, ID)
- …teams, systems, and processes that support Chobani's mission of making better food for more people. Responsibilities . Lead a team of maintenance managers, ... Engineering, and EHS teams to ensure that maintenance practices align with food safety, quality, and safety standards. . Lead and support improvement initiatives… more
- University of Rochester (Rochester, NY)
- …dining location. Ensures exceptional customer service and maintains high standards of food safety, cleanliness, and product quality while leading a diverse team of ... expectations. + Works closely with the culinary team to ensure high-quality food preparation, presentation, and portion control. + Ensures that catering setups are… more
- Sodexo (Allentown, PA)
- …and analytical skills are mandatory for this position. Experience managing a food service team in an education environment is strongly preferred. Exceptional ... customer relations and team- building skills are a must! Muhlenberg College values the...unique experiences through creative and cultural menu planning, expert food preparation, and innovative presentation. As an important part… more
- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader in ... a problem solver. + Strong understanding and knowledge of food safety, sanitations and food handling procedures....position may require work inside or outside of the building , as needed by events. + This position requires… more
- ASM Global (San Antonio, TX)
- POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Sous ChefFLSA STATUS: Part-time Hourly, Non-Exempt SUMMARY ASM SAVOR Alamodome position, "The ... and Sous Chef by maintaining the highest level of food quality, presentation, and timing. This position also assists...position may require work inside or outside of the building , as needed by events. NOTE + The essential… more
- ASM Global (Long Beach, CA)
- …for performing the duties necessary to execute catered events as assigned by the Food and Beverage Manager. MAJOR RESPONSIBILITIES: + Report to Food and Beverage ... daily assignments. + Review designated Banquet Event Order(s) with Food & Beverage Manager. + Organize the day's work...position may require work inside or outside of the building , as needed by events. This position requires stooping… more
- Chobani (Plano, TX)
- Summary Chobani's Marketing Team has the passion for building brands, and for creatively solving business challenges. Through innovation and their entrepreneurial ... growth for the company and our retail partners by building intense loyalty and creating strong demand for our...Willingness to travel (30%) About Us Chobani is a food maker with a mission of making high-quality and… more