- The Market in the Square (West Seneca, NY)
- CAFE - LEAD COOK POSITION OVERVIEW An employee in this position is directly responsible for food preparation, food quality, merchandising, customer service, ... Maintain food loss and spoilage sheets . Fulfill customer's cafe order requests in an efficient, friendly and neat...communication with staff members, the ability to team-build and lead by example with a hands-on approach, the professionalism… more
- ARAMARK (Cullowhee, NC)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The… more
- Kohler Co. (Kohler, WI)
- **Spa Cafe Coordinator, Kohler Waters Spa** _Work Mode: Onsite_...associate communication. + Works on the floor as a lead server & lead cook , ... five-star living at its finest. Specific Responsibilities: + Supervises Cafe attendants & cooks - includes recruiting, training and...by providing data, reports, and documentation. + Ensure all cafe staff are meeting or exceeding the standards and… more
- Access Dubuque (Dubuque, IA)
- Cafe 1843 Shift Supervisor **Clarke University** 1 Positions ID: 56525 Posted On 11/21/2024 Refreshed On 07/25/2025 **Job Overview** At Clarke University, we look ... for individuals who lead from the heart and embrace our values of...safe and friendly work environment, free meal in the cafe while working and an outstanding benefits package including… more
- ARAMARK (Columbia, SC)
- …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working… more
- Logan Health (Whitefish, MT)
- …store items properly. + Accurately record cleaning duties completed and submit to Lead Cook . + Follow all sanitation and safety procedures diligently. Compliance ... & Ethics: + Uphold Logan Health's Compliance Plan and Code of Conduct. + Understand and follow healthcare regulations related to patient care, confidentiality, and food safety. + Report any concerns regarding safety or compliance through proper channels.… more
- Elior North America (Morgantown, WV)
- ** Lead Cook ** **Job Reference Number:** 32116 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining **State:** West ... glance:** We are looking to add an experienced, motivated lead cook to our Education team in...a related field **Where you'll be working:** WVU Summit Cafe **Compensation Range** $19.00 - $20.00 **Our Benefits:** +… more
- Atticus Market (New Haven, CT)
- …quality control, food plating, sanitation, and station maintenance. Requirements for the position The cafe cook is expected to work part of their shift working ... Job summary The cook is responsible for providing a supportive role...fast-paced environment. Availability + Flexibility to work shifts weekends and holidays Reports directly to: + shift supervisor, kitchen lead… more
- Adecco US, Inc. (Akron, OH)
- …Cooks (Proficiency Level III) for a contract role at the Local FEHQ Cafe . You'll lead catering, soup, and entree preparation, ensuring high-quality food ... **Job Opportunity: Cook III (Contract)** **Schedule:** M-F, 6:00 AM -...food service knowledge (sanitation, procurement, menu planning, etc.). + Lead catering, soup, and entree preparation, plus salad bar… more
- IHG (Santa Monica, CA)
- …poolside Azure Bar presents elevated poolside dining and creative cocktails. Sweet July Cafe debuts in collaboration with Ayesha Curry with exclusive menu items and ... more information visit RegentSantaMonicaBeach.com. **Job Summary:** As Specialty Pantry Cook at Regent Santa Monica Beach, you will play...necessary food items as directed by the Chef and lead cooks, in accordance with hotel standards in a… more
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