- Beth Israel Lahey Health (Boston, MA)
- …with regards to allergens and diet restrictions. Operates all types of food service equipment (turbo chef, induction burners, mixers, slicers, vertical ... products. Works on the cash register in the cafeteria and ensures accuracy of drawer. Maintains and sanitizes...work experience required. Six months to one year of food service experience Basic familiarity with computers.… more
- Marriott (Kapalua, HI)
- …comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and employee cafeteria ) and all support areas ... the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service... food knowledge and menu composition. * Observes service behaviors of employees and provides feedback to individuals… more
- Marriott (Seattle, WA)
- …comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and employee cafeteria ) and all support areas ... the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service... food knowledge and menu composition. * Observes service behaviors of employees and provides feedback to individuals… more
- NANA Regional Corporation (Anchorage, AK)
- …key leadership position is directly responsible for the successful operation of food service activities including retail, quality improvement, sanitation and ... standards to staff. + Menu planning, ordering, and inventory with other associated food service activities. + Assures proper completion of production records by… more
- Beth Israel Lahey Health (Boston, MA)
- …with regards to allergens and diet restrictions. 5. Operates all types of food service equipment (turbo chef, induction burners, mixers, slicers, vertical ... products. 2. Works on the cash register in the cafeteria and ensures accuracy of drawer. 3. Maintains and...experience required. 3. Six months to one year of food service experience 4. Basic familiarity with… more
- Marriott (Snowmass Village, CO)
- …comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and employee cafeteria ) and all support areas ... the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service... food knowledge and menu composition. * Observes service behaviors of employees and provides feedback to individuals… more
- Marriott (Los Angeles, CA)
- …comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and employee cafeteria ) and all support areas ... the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service... food knowledge and menu composition. * Observes service behaviors of employees and provides feedback to individuals… more
- Penn Medicine (Lancaster, PA)
- …issues and documents all outcomes + Assigns tasks to Patient Care Host Hostesses and Food Service Workers. + Completes and or assists in the work schedule of ... the Patient Care Hosts and Food Service Workers to also include arranging...Host Hostess , or as a manager of a cafeteria or dining room of a hotel or restaurant.… more
- Brockport Central School District (Brockport, NY)
- Cook Manager (Anticipated) - OMS JobID: 1395 + Position Type: Food Service / Cook Manager + Date Posted: 11/12/2025 + Location: Food Service Location: ... 180 days of work PRIMARY RESPONSIBILITY:This is an important food service position involving responsibility for the...students and faculty in a school lunch room or cafeteria . The work is performed under the general supervision… more
- Beth Israel Lahey Health (Boston, MA)
- …and eye appealing manner, using appropriate garnishes. Operates all types of food service equipment (mixers, slicers, vertical cutters, ovens, grills, steamers, ... in accordance with standardized recipes, for sale in the cafeteria , use on the patient trayline or use in...years food production experience in a high-volume food service establishment. **Competencies:** Decision Making: Ability… more