- Sodexo (New Haven, CT)
- **Role Overview** **Sodexo** is seeking an experienced and dynamic ** Executive Chef 3** to lead the culinary team at **Yale New Haven Hospital - Saint Raphael ... Campus ** , a premier healthcare facility in **New Haven,...presentation, and customer service + Manage procurement, inventory, and purchasing while maintaining budget and cost controls + Ensure… more
- ARAMARK (Manhattan, NY)
- **Job Description** The Executive Catering Chef at Fordham University's Lincoln Center campus is a management position overseeing chef managers as well ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...of estimated food consumption for appropriate requisitions and/or food purchase + Ensure proper equipment operation and maintenance +… more
- Sodexo (El Paso, TX)
- **Role Overview** Sodexo is seeking an ** Executive Chef 2** for our campus account at the **University of Texas El Paso (UTEP)** , located in **El Paso, ... facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students'...this role. **What You'll Do** + be responsible for purchasing , menu compliance, inventory, food cost analysis and food… more
- Sodexo (Baltimore, MD)
- …partners throughout the communities we serve. **Sodexo** is seeking an experienced ** Executive Chef , Resident Dining** at **Morgan State University,** located in ... the SodexoMAGIC organization. **What You'll Do** + Be responsible for purchasing , menu compliance, inventory, food cost analysis, and food production forecasting;… more
- Compass Group, North America (Orlando, FL)
- …and 17,000 professional food service team members. **Job Summary** **Working as a System Executive Chef ** will allow you the opportunity to work with GREAT ... multiple accounts throughout the region and overseeing menu development, inventory, purchasing , food cost controls and staff management and development. **Key… more
- Compass Group, North America (Minneapolis, MN)
- …Employee Referral Policy, email [email protected]._** **Job Summary** **Working as a Senior Executive Chef ** will allow you the opportunity to work with ... food production. You will be responsible for menu development, inventory, purchasing , food cost controls and staff management and development. **Key… more
- Compass Group, North America (Burlington, NC)
- …community one meal at a time. **Job Summary** **Job Summary:** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT people ... food production. You will be responsible for menu development, inventory, purchasing , food cost controls and staff management and development. **Key… more
- College of Saint Benedict & Saint John's University (St. Joseph, MN)
- …ensuring compliance with safety, sanitation, and budgetary guidelines set by the Executive Chef . Key duties include quality assurance, team supervision, ... and relevant authorities. Supervisory Responsibilities (30%) + Act as manager in Executive Chef 's absence, overseeing all culinary operations. + Manage employee… more
- Compass Group, North America (Purchase, NY)
- …learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... **Location:** Purchase C-Resident + We are hiring immediately for...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
- Stanford University (Stanford, CA)
- Performance Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Aug 05, 2025 Requisition # 107002 ABOUT STANFORD ... a 7 million sq. ft. physical plant across the campus . In autumn quarter of the 2021-22 academic year,...3 markets, a sweet shop, 7 catering operations, Schwab Executive Dining, 5 athletic concession venues, and 2 teaching… more