• Culinary Manager in Training, FLIK…

    Compass Group, North America (Dedham, MA)
    …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... hiring immediately for a **Culinary Manager in Training** position. + **Location** : 10 Campus Drive, Dedham, MA 02026 + **Schedule** : To be discussed further upon… more
    Compass Group, North America (09/13/25)
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  • Director, Food Service - Food Service - Full Time

    Guthrie (Cortland, NY)
    …on census trends and departmental needs 12. Collaborates with Nutrition staff and executive chef on the development of patient and resident therapeutic menus, ... action plans. Proposes retail cost structures and implements. 7. Oversees purchasing of foods, supplements, supplies and equipment. Utilizes Vizient contracts and/or… more
    Guthrie (07/23/25)
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