• Assistant Executive Chef

    Atlantis Casino Resort Spa (Reno, NV)
    **Overview** Come join Team Atlantis! We are currently accepting applications forAssistant Executive Chef . The Assistant Chef will assist the Executive ... highly preferred. + Must have attained certification as an Executive Chef from the American Culinary Federation....**to no "visible" tattoos/piercings or unnatural hair colors. Atlantis Casino Resort Spa fosters a team working environment and… more
    Atlantis Casino Resort Spa (07/12/25)
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  • Lead Line Cook

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    …Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef / Executive Sous Chef FLSA Status: Non-Exempt (Hourly) Closing Date: Open ... all venues and preparing and cooking menu items for casino guests. Duties include safe food preparation, following recipes,...Supervises the kitchen in the absence of the Sous Chef / Executive Sous Chef .… more
    Akwesasne Mohawk Casino Resort (07/12/25)
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  • On-Call Cook Loggers Idabel Casino

    Choctaw Nation of Oklahoma (Idabel, OK)
    …the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation and presentation of food in their assigned ... includes preparation. Tasting, presentation, and sanitation. **O-Call Cook Loggers Idabel Casino ** **Temporary On-Call | Schedule: Varies based on business needs |… more
    Choctaw Nation of Oklahoma (07/30/25)
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  • Lead Cook- Toucan Charlie's Buffet

    Atlantis Casino Resort Spa (Reno, NV)
    …of dishes, while maintaining consistency and excellence in taste. + Collaborate with the executive chef and management to create and update sections of the ... Lead Cook to join the culinary team at Atlantis Casino Resort Spa Buffet. As the Lead Cook, you...focus. **Qualifications** + Proven experience as a Cook or Chef , with a deep understanding of various cooking techniques,… more
    Atlantis Casino Resort Spa (07/08/25)
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  • Lead Cook- Manhattan Deli

    Atlantis Casino Resort Spa (Reno, NV)
    …of dishes while maintaining consistency and excellence in taste. + Collaborate with the executive chef and management to create and update the menu, introducing ... instrumental in delivering an exceptional dining experience for our guests at Atlantis Casino Resort Spa. **Responsibilities** + Prepare and present a diverse range… more
    Atlantis Casino Resort Spa (06/24/25)
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  • Executive Sous Chef - Premium…

    ARAMARK (San Francisco, CA)
    …Oracle Park, home of the San Francisco Giants. Working closely with the Senior Executive Chef , this position ensures consistent food quality, adherence to safety ... efficient and professional service. + **Menu & Recipe Execution:** Assist the Senior Executive Chef with developing and executing seasonal and event-based menus,… more
    ARAMARK (06/13/25)
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  • Sous Chef - Asian

    Sycuan (El Cajon, CA)
    …Government division, you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages ... Sycuan Tribe governs its Reservation, owns and operates a Casino and a Golf Resort, and owns a number...are filled and replenishing as needed. + Assists the Chef by participating in the training of production cooks… more
    Sycuan (07/30/25)
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  • Sous Chef

    Villa Restaurant Group (Ridgewood, NJ)
    …will play a crucial role in our culinary team's success by assisting the Executive Chef in overseeing kitchen operations, food preparation, and maintaining high ... NOM Mexican Table + Tequila Bar, Steelworks Wind Creek Casino , Blackhorse Tavern & Pub and Town Bar &...experiences for our Guests. What You'll Do: + Assist Executive Chef :Collaborate closely with the Executive… more
    Villa Restaurant Group (07/15/25)
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  • Chef de Cuisine - Seven Ponies

    Choctaw Nation of Oklahoma (Pocola, OK)
    …entity to ensure excellent food quality and guest satisfaction. You will report to the Executive Sous Chef . **Primary Tasks:** 1. You will cook meals based on ... associate levels + Two (2) years' experience as a Chef de Cuisine in a high volume Casino /Resort, Hotel or major restaurant chain Job Identification: 19509 Job… more
    Choctaw Nation of Oklahoma (07/29/25)
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  • Sous Chef (Corporate Food Services)

    Compass Group, North America (Uncasville, CT)
    Eurest Location: Uncasville, CT Work Schedule: Flex Scheduling - 365/24/7 Operations - Casino Environment Salary Range: $60000 - $70000 / year As the leader in ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...career with Eurest. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the… more
    Compass Group, North America (07/26/25)
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