• Chef Manager

    Compass Group, North America (New York, NY)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... position focuses largely on pantry services and catered functions. You'll update catering menus seasonally, take inventory and place orders for all pantries. This… more
    Compass Group, North America (08/15/25)
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  • Cashier/Food Service Worker (Full Time)

    Compass Group, North America (Washington, DC)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. + Performs cashier duties using the POS system. + Perform general… more
    Compass Group, North America (08/15/25)
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  • Executive Chef- Conference Center

    Compass Group, North America (Boston, MA)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... culinary managing complex foodservice culinary operations + High volume production and catering experience + Previous experience managing cost controls + Desire to… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Mount Vernon, NY)
    …management experience, depending upon formal degree or training. + Extensive catering experience a plus + High volume, complex foodservice operations experience ... + Hands-on chefs experience a must. + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Marshall, MO)
    …management experience + Extensive understanding of the latest food and catering trends, emphasizing quality, production, sanitation, managing food costs, and food ... (Word, Excel and Power Point), Outlook, E-mail and the Internet + Extensive catering experience a plus + High volume, complex foodservice operations experience -… more
    Compass Group, North America (08/15/25)
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  • Director of Dining Services

    Compass Group, North America (Memphis, TN)
    …account + Roll out new culinary programs + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and ... with inventory and purchasing knowledge and control + High volume production and catering experience is essential + Previous experience managing a budget + Desire to… more
    Compass Group, North America (08/15/25)
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  • Campus Executive Chef - Asbury University

    Compass Group, North America (Wilmore, KY)
    …progressive culinary/kitchen management experience + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost ... (Word, Excel and Power Point), Outlook, E-mail and the Internet + Extensive catering experience a plus + High volume, complex foodservice operations experience -… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Marist University

    Compass Group, North America (Poughkeepsie, NY)
    …management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience ... + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... credentials required + 3-5 years of culinary leadership in high-volume production and/or catering + Proven ability to manage costs and streamline operations + A… more
    Compass Group, North America (08/15/25)
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  • Dual Event Manager

    Marriott (Kansas City, MO)
    …and brand standards. * Collaborate with Sales and internal departments ( Catering , A/V, Housekeeping, Engineering, F&B) to anticipate and resolve operational ... to ensure quality standards and client satisfaction. * Forecast event revenue ( catering , A/V, room nights) and track against goals. 2. Delivering Exceptional… more
    Marriott (08/15/25)
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