- Compass Group, North America (New York, NY)
- …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... manage a team of culinary professionals + Execute large-scale catering and cafe production with a focus on quality...in high-volume or upscale environments + Strong background in catering , banquets, and international cuisines + Deep knowledge of… more
- Compass Group, North America (Denver, CO)
- Krafted ** Catering By Design** + We are hiring immediately for temporary **SERVER ASSISTANT** positions. + **Location** : Denver Botanic Garden - 1007 York Street ... flavors to onsite dining, creating community through food. + ** Catering By Design** : A luxury, full-service catering...** Catering By Design** : A luxury, full-service catering and event design company that meticulously curates every… more
- Compass Group, North America (Normal, IL)
- …world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high ... and/or related food service operations. + Waited table and catering experience is preferred. + Some knowledge of food...experience is preferred. + Some knowledge of food and catering trends with a focus on quality, production, sanitation,… more
- Compass Group, North America (Austin, TX)
- …the Executive Chef with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in conjunction with Company marketing ... culinary/kitchen management experience, depending upon formal degree or training + Catering experience a plus + High volume, complex foodservice operations… more
- Compass Group, North America (Hoboken, NJ)
- …the Executive Chef with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in conjunction with Company marketing ... culinary/kitchen management experience, depending upon formal degree or training + Catering experience a plus + High volume, complex foodservice operations… more
- Compass Group, North America (New Rochelle, NY)
- …with the campus community to operate and enhance the campus dining and catering program Supports awareness of campus dining program and development of nutritional ... conditions and is proactive with actions Manages the productivity of the culinary, catering and front of house teams Ensures customer satisfaction and good public… more
- Compass Group, North America (Houston, TX)
- …Education is seeking a dynamic **General Manager** to oversee Concessions, Premium Catering , and Athletic Dining for the University of Houston! Chartwells is proud ... 6 years in a management role in ATHLETICS dining (concessions, premier suites, catering ). + Strong catering experience required. + Proven management experience… more
- Compass Group, North America (New York, NY)
- …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... summary and cost + Collaborates and supports Director of Catering Services and Executive Chef in planning events +...+ Minimum of 3 years of experience in managing catering events in a high volume, luxury F&B environment… more
- Compass Group, North America (New Orleans, LA)
- …only** . You'll lead engaging culinary demos, support nutrition education, exclusive catering events, and champion exciting programs like Global Eats, Mood Boost, ... audits to supervise food safety, storage, and production practices + Support catering and special event execution across the district + Collaborate with culinary… more
- Compass Group, North America (Evansville, IN)
- …sanitary work environment for the staff. This includes retail cafe, coffee shop, catering , and patient services/meals. You will lead a culinary team of 20 associates ... experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice...experience a must + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation,… more