- Sodexo (Maplewood, MN)
- …shares your desire to make a difference! **Sodexo** is seeking an **Executive Chef 2** for **Fairview St. John's Hospital** located in **Maplewood, MN.** The ... Executive Chef will be a dynamic team player with a...needs + implement innovative and fresh ideas in retail, catering and patient services + create interpersonal relationships with… more
- Compass Group, North America (Weehawken, NJ)
- Restaurant Associates **Position Title: Executive Chef - Corporate Dining** **Salary: $90,000 - $110,000** **Other Forms of Compensation:** Benefits & Bonus Eligible ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...is R/A** **!** **Job Summary** Working as the Executive Chef for a high-volume corporate dining account, you will… more
- Sodexo (Green Bay, WI)
- …to your life's work.** **Sodexo Corporate Services** is looking for a **General Manager/ Chef Manager** to join a potential new sale account in the **Green Bay ... area.** This job posting for a **General Manager/ Chef Manager** sounds like a fantastic opportunity for someone...combines the operational aspects of managing a cafe and catering operations, with an emphasis on high-quality food and… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates **Position Title: Pastry Chef ** **Salary: $75,000 - $80,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the ... industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...is R/A** **!** **Job Summary** **Working as a Pastry Chef ,** you are responsible for the preparation, production and… more
- Sodexo (Milledgeville, GA)
- **Role Overview** **Sodexo** is seeking an **Executive Chef 3** to join our team at **Georgia College & State University** , located in historic **Milledgeville, ... and Retail Units, as well as internal and external catering services. We are seeking a highly qualified and...We are seeking a highly qualified and experienced Executive Chef to join our team and lead culinary operations,… more
- Compass Group, North America (Rockford, IL)
- Eurest **Position Title: EXECUTIVE CHEF III** **Salary:** **$60000 - $70000 / year** As the leader in business and industry dining, Eurest is the company to join if ... in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is...grow your career with Eurest. **Job Summary** The Executive Chef is supporting a premier national account and is… more
- Compass Group, North America (Glendale, AZ)
- Krafted **Position Title: CHEF MANAGER - GLENDALE, AZ** **Salary: $75,000** **Krafted Kitchen Collection,** a proud member of the **Compass Group** family, is where ... flavors to onsite dining, creating community through food. + ** Catering By Design** : A luxury, full-service catering...a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role… more
- Sodexo (La Mesa, CA)
- …to make a meaningful impact in a high-profile healthcare setting. As an **Executive Chef 3** , you'll lead a talented culinary team in delivering exceptional dining ... Do** + Direct all culinary operations, including patient dining, retail, catering , and production services. + Develop innovative, health-focused menus that meet… more
- Sodexo (San Jose, CA)
- **Role Overview** SodexoMagic is seeking a talented and driven **Sous Chef ** to join our culinary team at Kaiser Permanente in San Jose, CA. This role is ideal for a ... HACCP compliance. + Develop and execute creative, high-quality menus for catering and special events. + Manage ordering, inventory, and vendor relationships… more
- Compass Group, North America (Chandler, AZ)
- …world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high ... your career with Eurest. **Job Summary** As the Executive Chef , you will lead kitchen operations in a dynamic...5+ years of progressive culinary/kitchen management experience. + Extensive catering experience is a plus. + Experience in high-volume,… more