• Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... of Expertise: Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large scale.… more
    University of Southern California (11/19/25)
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  • Lead Cook Supervisor

    Goodwin Living (Bailey's Crossroads, VA)
    …and ensures supplies are clearly labeled and dated prior to storage. Consults with Executive Chef to ensure leftovers are used appropriately or discarded with ... including but not limited to meal service, food production, catering activities, tray service and merchandising. In the absence...tray service and merchandising. In the absence of the Executive Chef is responsible to ensure the… more
    Goodwin Living (12/19/25)
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  • Cook- Hillcrest (Casual Call, Variable Shift)

    Bozeman Health (Bozeman, MT)
    …and ensure smooth kitchen operations, also manage kitchen in the absence of the executive chef . + Customer Service: Interact with residents and guests to ... Required + High school diploma or equivalent. + Two ( 2 ) years experience as a Chef or... or Cook in a commercial restaurant or commercial catering . + Complete ServSafe Certification within four (4) months… more
    Bozeman Health (11/22/25)
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  • Lead Cook

    ASM Global (Ricks, IL)
    …Other duties and assignments may apply. + Complete other duties as assigned by the Executive Chef , Sous Chef and/or Culinary Supervisors, as well as Legends ... staff in their assigned area + Assist the Sous Chef and Culinary Supervisors in the day-of development and...and execution of menu items and recipes for concessions, catering , and premium locations + Assists in maintaining high… more
    ASM Global (12/25/25)
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  • Banquets & Events Manager - Giants Ridge

    Guest Services (Biwabik, MN)
    …+ Schedules venue tours and menu tasting with guests. + Coordinates with the Executive Chef on menu planning and costing. + Creates Banquet Event Orders ... this information to the Director of Food & Beverage, Executive Chef and other banquet staff. +...What We're Looking For: + Banquet & event planning, catering or food & beverage management experience ( 2 more
    Guest Services (12/30/25)
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  • Manager 2 , Regional Operations Support…

    Sodexo (Los Angeles, CA)
    …operational excellence in one of the following areas: Patient Services * Culinary- Executive Chef * Environmental Services * Retail Operations.** **_This position ... purpose_ . **Sodexo is seeking a dynamic full-time Regional Operations Support Manager 2 (ROSI) t** o drive innovation and quality across our healthcare accounts… more
    Sodexo (10/22/25)
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  • Dining Services Manager I- Retirement Community…

    Compass Group, North America (Malvern, PA)
    …dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...company. + Performs other duties as assigned. **Qualifications:** + 2 years of food service supervisory or lead experience.… more
    Compass Group, North America (12/31/25)
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  • Dining Services Manager

    Compass Group, North America (Normal, IL)
    …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...company. + Performs other duties as assigned. **Qualifications:** + 2 years of food service management experience. + Experience… more
    Compass Group, North America (10/22/25)
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  • Culinary Supervisor

    ASM Global (CA)
    The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day operations ... RoleThe Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be...least 18 years of age. + Must have two ( 2 ) to three (3) years working in a fast-paced,… more
    ASM Global (01/03/26)
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  • Culinary Supervisor

    ASM Global (Los Angeles, CA)
    …us to make legends happen! Responsibilities::The Culinary Supervisor position will report to the Executive Chef and will be responsible to coordinate the day to ... replenishment and rotation of stock as directed by the Executive Chef . + Set up of non-food...education or working in a fast-paced, high-volume fine dining restaurant/ catering facility; full service casual dining preferred. + Ability… more
    ASM Global (12/20/25)
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