- ASM Global (CA)
- The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day operations ... RoleThe Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be...least 18 years of age. + Must have two ( 2 ) to three (3) years working in a fast-paced,… more
- ASM Global (Los Angeles, CA)
- …us to make legends happen! Responsibilities::The Culinary Supervisor position will report to the Executive Chef and will be responsible to coordinate the day to ... replenishment and rotation of stock as directed by the Executive Chef . + Set up of non-food...education or working in a fast-paced, high-volume fine dining restaurant/ catering facility; full service casual dining preferred. + Ability… more
- ASM Global (New Orleans, LA)
- The Role: The Culinary Supervisor will report to the Executive Chef and will be responsible for coordinating the day-to-day operations of the Concessions/Premium ... replenishment and rotation of stock as directed by the Executive Chef . + Set up non-food items...or working in a fast-paced, high volume fine dining restaurant/ catering facility; full service casual dining preferred. + Ability… more
- Sodexo (Boulder, CO)
- …You Bring** + ** 2 + years of experience recruiting for culinary roles ( Executive Chefs, Culinary Directors, Chef Managers, Regional Chef Managers, ... customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values… more
- Silver Bay YMCA (Silver Bay, NY)
- …FUNCTIONS 1. Prepares and cook the items based on recipes directly given by the Executive Chef , along with any necessary templates that may need to be fulfilled. ... Full-time Description POSITION SUMMARY:Under the direction of the Sous Chef , the position of Line Cook produces assigned food... 2 . Ensures that food is prepared correctly and served… more
- Sodexo (Plattsburgh, NY)
- …service concepts, and serve as a key partner to the General Manager and Executive Chef . You will champion Sodexo standards, foster a positive and engaged ... customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values… more
- Sodexo (Collegeville, PA)
- …and Inspire** : Manage the onsite team at our flagship Collegeville location, including 2 salaried managers ( Executive Chef and Operations Manager) and 10 ... results. + **Innovate Services** : Oversee a diverse mix of offerings-cafe, catering , coffee bar, pantry services, and micro-markets. **What We Offer** Compensation… more
- Compass Group, North America (Long Beach, CA)
- …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Summary:** ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...company. + Performs other duties as assigned. **Qualifications:** + 2 years of food service management experience. + Experience… more
- Brown University (Providence, RI)
- …staff. + RI Food Safety Manager Certification or equivalency required. + Certified Executive Chef (CEC) title by the American Culinary Federation (ACF) ... will directly oversee a staff of three, comprised of ( 2 ) Assistant Culinary Directors and (1) Bake Shop Manager,...staff preferred. + Experience with fine dining and/or high-end catering preferred. + Excellent knowledge of BOH systems, ordering,… more
- Sodexo (New Brunswick, NJ)
- …& rare weekends **What You'll Do** + **Lead & Inspire:** Manage a team of **1 Executive Chef 2 and 15 non-union hourly employees** , fostering growth and ... + A vibrant cafe serving breakfast and lunch + Catering Operations + Office Coffee Services This is a...employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our… more