- Sodexo (Pine Bluff, AR)
- …be available for this position **Sodexo** is seeking a dynamic and experienced ** Executive Chef 1** at **Jefferson Regional Medical Center** located in **Pine ... Sodexo's Simply to Go program, traditional patient trayline and catering . **What You'll Do** + manage the daily food...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work… more
- Henry Ford Health System (Detroit, MI)
- …in venues throughout the hospital. + Assists other sites when the services of an executive chef are needed. Environment and Safety + Ensures staff is properly ... GENERAL SUMMARY: Supervises Sous Chef , cooks, production staff and prep team of...disciplinary actions, or termination as required. + Collaborate with catering management team and customers to develop individualized upscale… more
- Compass Group, North America (Indianapolis, IN)
- …allow us to provide the best outcomes to our clients. **Job Summary** As an ** Executive Chef ** , you are responsible for overseeing all culinary functions for a ... 420 patients. Operations of focus include the retail cafe, catering , doctors lounge, and patient services. You will manage...and lead a team of 40 hourly associates and 2 sous chefs, and will oversee all safety and… more
- Sodexo (Camp Hill, PA)
- …customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values ... Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 years work experience… more
- Rochester Regional Health (Rochester, NY)
- …and recruitment process. + Works with the Chef or Executive Chef on the production and service of catering events REQUIRED QUALIFICATIONS: + Minimum ... Sous ChefDepartment: Food Services Location: Clifton Springs Hospital - 2 Coulter Rd, Clifton Springs, NY 14432 Hours Per...production background. This position will report directly to the Chef or Executive Chef . Working… more
- Sodexo (Bridgeport, CT)
- …all food service functions, which include patient feeding, high-volume retail dining, and executive catering . The ** Chef Manager** will report directly to ... the Area General Manager and collaborate closely with the Executive Chef and the Retail Chef...execution of meals for patient services, retail venues, and catering events, ensuring consistency, quality, and timely service. +… more
- Sycuan (El Cajon, CA)
- …Government division, you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages ... established standards and as projected on the menu and/or catering requests, preparing food products according to production sheets,...are filled and replenishing as needed. + Assists the Chef by participating in the training of production cooks… more
- Compass Group, North America (New York, NY)
- …Information:** The Chef Tournant supports daily culinary operations across executive dining and catering environments. This role requires versatility, ... : Full Time and On Call shifts. Monday-Friday, 6am- 2 :30pm/ 10am- 6:30pm. + **Requirement** : Previous culinary experience...and ensure seamless service across all functions. As a Chef Tournant, you will: + Support Executive … more
- IHG (Cleveland, OH)
- …requirements, as well as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. At InterContinental Hotels we want our ... control food usage to minimize waste. + Assist the Executive Chef in creating and testing new...of food and beverage products, kitchen inventory and equipment, ( 2 ) replenish supplies, inventory, uniforms, etc. in a timely… more
- Compass Group, North America (Tuscaloosa, AL)
- …of accounts translates into exciting opportunities for our people! **Job Summary** As Sous Chef , you'll support the Executive Chef in the successful ... a motivated and collaborative culinary professional. **Key Responsibilities:** + Assist the Executive Chef with menu planning, cost controls, and managing… more