- Sodexo (Center Valley, PA)
- …value work-life balance without sacrificing career growth. As the **on-site leader and executive chef ** , you'll oversee a vibrant food program that includes: ... **Role Overview** **General Manager / Chef Manager - Corporate Dining Excellence** _Center Valley,...A full-service **Corporate Cafe** serving breakfast and lunch + ** Catering operations** for high-profile meetings and events + Two… more
- Compass Group, North America (Carrollton, TX)
- …the culinary operations of a dynamic K-12 school dining program. Reporting to the Executive Chef , you will assist with daily food production, menu development, ... catering execution, inventory management, and the supervision of hourly...food quality and presentation. **Key Responsibilities:** + Assist the Executive Chef in daily kitchen operations, including… more
- Elior North America (Miami, FL)
- …skill development, efficiency, and adherence to culinary standards. * Collaborate with the Executive Chef and culinary leadership to align pastry offerings with ... **Pastry Chef ** **Job Reference Number:** 33934 **Employment Type:** Full-Time...to lead the pastry program for our high-volume, elevated catering operation in Miami. The ideal candidate thrives in… more
- Compass Group, North America (Greensboro, NC)
- … solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning ... sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering ...activities. + Performs other duties as assigned. **Qualifications:** + 2 years of food service experience including 1 year… more
- ASM Global (Tampa, FL)
- …Tampa, Florida. THE ROLE:The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of the ... Sous Chef position will report to the Executive Chef and will be responsible to...education or working in a fast-paced, high-volume fine dining restaurant/ catering facility; full service casual dining preferred.* Ability to… more
- Marriott (Boston, MA)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food… more
- Marriott (Arlington, VA)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food… more
- Marriott (Charlotte, NC)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food… more
- ASM Global (Rochester, MN)
- …and manage culinary and stewarding personnel to meet labor and production objectives. + Assist Executive Chef and Executive Sous Chef , as needed, to ... Chef DEPARTMENT: Food and Beverage REPORTS TO: Executive Sous Chef FLSA STATUS: Exempt LEGENDS...plan innovative menus for both catering and concessions. + Oversees inventory management to ensure… more
- Abbott (Lake Forest, IL)
- …manager, and the catering group leader to plan and execute catering orders for executive meetings, corporate luncheons, and special events, accommodating ... and food service management, hands on creation of daily catering and cafe menu items, overseeing product ordering &...Qualifications:** + 6 years of related culinary experience + 2 years of leadership in a head chef… more