- Compass Group, North America (St. Louis, MO)
- …- $100,000** **Other Forms of Compensation:** Bonus + Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is ... Plans and creates menus to include influencing the menu for chef's tables, catering expos, etc. + Develops and communicates strategies for improving customer and… more
- Compass Group, North America (Columbus, OH)
- …for overseeing the day to day Foodservice operations. You will manage and lead a team of employees, and also be responsible for managing client relationships, ... inventory and purchasing knowledge and control + Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,… more
- Compass Group, North America (Nashville, TN)
- …for overseeing the day to day Foodservice operations. You will manage and lead a team of employees, and also be responsible for managing client relationships, ... inventory and purchasing knowledge and control + Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,… more
- Compass Group, North America (Portland, OR)
- …overseeing all culinary operations throughout the arena, including suites, clubs, catering events, and player/staff dining. + Maintain a strong leadership presence ... operations run smoothly and to the highest standard. **Team Development&Motivation:** + Lead and inspire a large, diverse culinary team by setting clear… more
- Compass Group, North America (Indianapolis, IN)
- …and people skills, creativity, and 100% dedication to **customer service** . You'll lead a unionized team, mentor staff, and bring energy to everything from student ... arts. + 5+ years of progressive culinary/kitchen management experience, with catering experience preferred. + Shown success in high-volume, sophisticated foodservice… more
- Compass Group, North America (New York, NY)
- …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... set shared goals, develop action plans, and drive measurable outcomes. + Lead guest experience initiatives that consistently improve satisfaction scores and service… more
- AdventHealth (Hendersonville, NC)
- …reception, maintaining various appointment calendars, arranging meeting rooms and catering , running errands, coordinating basic events, etc. Assists management with ... policy/procedure creation. Coordinates various projects as requested and may lead /oversee department projects and/or teams, including department improvement initiatives.… more
- Compass Group, North America (Winston Salem, NC)
- …through Friday, 6am to 3pm. + **Details** : The Sous Chef will oversee catering and will work with other Chef Managers to complete daily/weekly tasks. + ... of related culinary experience including 1 year at the supervisory or lead level. + Experience in restaurants, hotels, corporate dining, education, military, health… more
- Compass Group, North America (Franklin, TN)
- …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in **nourishing the whole person, ... **Essential Duties and Responsibilities:** + Prepares espresso orders for customers and catering using standard measures and recipes. + Enters orders accurately into… more
- Compass Group, North America (San Antonio, TX)
- …for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains ... to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls + Desire… more