- Sodexo (Chattanooga, TN)
- …Manager 2** will have direct oversight of retail dining, patient services and catering operations. Leading a team 5 salaried managers this position will responsible ... of responsibility; + can ensure the organization's brand reputation; and/or + lead and motivate the management team, inspiring strategic direction; secure and/or… more
- Compass Group, North America (Minneapolis, MN)
- …yealry **Note that this is a temproary to permanent role.** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven ... with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in...management experience, depending upon formal degree or training + Catering experience a plus + High volume, complex foodservice… more
- Sodexo (Honolulu, HI)
- …residents, employees, and guests. You'll work closely with the General Manager to lead production staff, enhance retail and catering offerings, and ensure smooth ... & Nutrition Services. + Assist in developing and implementing new retail and catering concepts to boost sales. + Maintain compliance with Sodexo standards and… more
- Hilton (Orlando, FL)
- …managing the Salesforce system and ensuring accuracy on room block and function/event/ catering space as we all analyzing data\. + Analyze sales performance metrics, ... Processes for close of month for commercial leaders \(Group Sales, Revenue Management, Catering & Events and Marketing\)\. + Prepare dashboards and key visuals for… more
- Sodexo (Green Bay, WI)
- …skills. It combines the operational aspects of managing a cafe and catering operations, with an emphasis on high-quality food and excellent customer service. ... **What You'll Do** + ** Lead all front and back-of-house operations** , including daily...and back-of-house operations** , including daily food service and catering activities + **Plan menus and manage food programs**… more
- Elior North America (West Palm Beach, FL)
- …detail, and service knowledge. + At least two years of experience as a service lead or supervisor in a hotel or catering environment. + Available on ... transportation of equipment and service, maintaining inventory, ensuring maintenance of catering equipment and storage areas, and room decoration. + Handling… more
- Compass Group, North America (Hampstead, NC)
- …followed. + Assists with planning and creating menus. + Produces and executes catering events. + Rolls out new culinary programs in conjunction with marketing and ... operations. + Hands-on chef experience is required. + Extensive catering experience is preferred. + High volume batch cooking...are looking for someone with a proven ability to lead kitchen teams, maintain high food quality standards, and… more
- Marriott (Clayton, MO)
- …the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and ... plating for catering events. The individual is responsible for delivering a...and events. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
- Atlantic Health System (NJ)
- …operation of retail food operations, food preparation, food service, vending and catering for an assigned full service campus. Provides independent leadership in the ... 1. Supervises employees engaged in the production of food, catering and beverage service, ensuring a consistent level of...related to area of assignment, including one year of lead or supervisory experience. Preferred: 1. Associate's degree in… more
- Compass Group, North America (Syracuse, NY)
- …to work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and ... Develops high culinary standards for our retail, board meals, dining and catering operations + Trains, develops and provides inspirational leadership to local… more