- Compass Group, North America (Woodside, NY)
- …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... output of high-quality packaged food. The PM Sous Chef also supervises the pack-out lead and assists in supervising the closing porters. New York Catering … more
- Compass Group, North America (Mount Vernon, NY)
- …of food by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and production of meals, food ... guest problems and complaints. **Team Building and Management:** + Regularly lead team member meetings + Establishes goals including performance goals, budget… more
- Marriott (Kansas City, MO)
- …and brand standards. * Collaborate with Sales and internal departments ( Catering , A/V, Housekeeping, Engineering, F&B) to anticipate and resolve operational ... to ensure quality standards and client satisfaction. * Forecast event revenue ( catering , A/V, room nights) and track against goals. 2. Delivering Exceptional… more
- ARAMARK (Washington, DC)
- …to the Resident District Manager, the Director of Operations at Georgetown University will lead one of the largest collegiate food and beverage operations in the DC ... including Starbucks, Einstein Bagels, Chick-fil-A, and grocery/convenience stores. + Georgetown Catering is the on-campus provider for all VIP events, departments,… more
- Intermountain Health (Park City, UT)
- …cafe, patient and/or catering settings. This position is also responsible to lead the culinary team when other leadership is not on-site within the Culinary ... rotation of product + Interacts with customers in any venue- catering , retail outlets or patient care + May be...+ **One or more year of experience as a Lead or Supervisor in the Food Industry preferred** +… more
- Sodexo (New York, NY)
- …while ensuring high standards in safety, quality, and service. In this role, you will lead a large team of 85+ union employees and be instrumental in fostering a ... supplies + Create and manage staff schedules to ensure operational coverage + Lead , train, and develop frontline union staff + Ensure compliance with regulatory and… more
- Sodexo (Washington, DC)
- …patient care and experience!** **Sodexo** is seeking a **Chef Manager** to lead culinary operations at **MedStar Georgetown University Hospital** . In this hands-on ... food production, ensure culinary excellence, and support patient dining, retail, and catering services. Sodexo offers a range of services to healthcare facilities,… more
- Sodexo (Albany, NY)
- **Role Overview** Ready to lead at the heart of campus life? Sodexo is hiring a passionate **Food Service Manager 3** to take charge of dining operations at the ... you'll drive a high-impact program that fuels students, staff, and campus events. You'll lead a dynamic team, foster a culture of hospitality, and bring fresh ideas… more
- Georgetown Univerisity (Washington, DC)
- …the University's contracted and auxiliary services on all campuses. This position takes a lead role in developing the on the ground operational strategy as well as ... will have primary responsibility for all food service and catering operations, including management of dining plans and independent...are not limited to: Operations and Staff Management + Lead direct and indirect reports to ensure performance of… more
- AON (Washington, DC)
- …to, budgeting, travel, room reservations, meeting room logistics and materials, and catering + Actively participates in leadership meetings for follow ups and note ... and the effective use of office applications. Skills and experience that will lead to success + Displays exceptional customer service skills and attention to detail… more